Kitlas Restaurant
$ • American, Vegetarian
Hours:
2242 Broad St, Frankfort
(315) 732-9616
About Kitlas Restaurant
Customers' Favorites
Grilled Double Greek Style Chicken Breast
Sliced Grilled Jack Daniels Strip Streak
Grilled Flatbread Burger De Luxe
Grilled Apple Marinated Chicken
Chianti Style Sirloin Beef Tips
Kitlas Tuscan Chicken Sandwich
Grilled with Roasted Sweet Red
Mediterranean Chicken Sandwich
Lemon Chicken Francaise
Mashed New Potatoes
Kitlas Restaurant Reviews
Ratings
Menu
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Hours
| Monday | Closed |
| Tuesday | 12 - 2PM 4:30 - 8:30PM |
| Wednesday | 4:30 - 8:30PM 12 - 2PM |
| Thursday | 12 - 2PM 4:30 - 8:30PM |
| Friday | 4:30 - 9PM 12 - 2PM |
| Saturday | 4:30 - 9PM |
| Sunday | Closed |
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Kitlas Restaurant is a local favorite, known for its great food, friendly service, and cozy atmosphere. Established in 1939, this third-generation business is owned by Tom, who is also an outstanding chef. Visitors love the large portions and delicious dishes, such as the fish fry, pirogies, and baby back ribs. The ribs are slightly seared with BBQ sauce, and the meat falls off the bone, making them a perfect choice. The staff, including waitresses Rita and Christina, is accommodating and polite, ensuring guests have a wonderful dining experience. The restaurant has a beautiful interior that reflects the early 1900s, with all original furnishings in great condition, adding to the warm ambiance.
With made-from-scratch meals like Tuscan sirloin tips and tasty drinks like the lemon drop Martini, it's no wonder why customers keep coming back. The onion rings are awesome, made with fresh-cut onions and served with a homemade honey mustard chipotle dip. The menu features a variety of items ranging from American to Polish to Italian to Greek. Desserts are also homemade, with the banana cream pie being a must-try. Kitlas is easy to get to from Downtown Utica, making it a must-visit spot where diners can take their time savoring each bite without feeling rushed. It has been a beloved institution for decades, offering a warm and welcoming environment for all diners.