“This is my 4th season of taking venison to "Tim" Steele to have some taste goodies made. Call after you get your deer processed they will put you on the waiting list and call you when they are ready to receive your meat. The Cabbannossi and Summer Sausage Salami is our go to every year. This year we added Hot Cheese Slims. We have done the Breakfast Sausage and Red Wine and Garlic Salami in the past as well. Great products and people to work with. They use to process deer, I wish they still did!“
“Food was awesome and we had plenty of leftovers. Their staff as all very friendly. The special touches were great as well. Two of their staff actually took our plates and served us and made sure we had drinks at all times. I had a few handicapped guests that they also helped with. They told every person with an allergy what they couldn’t eat and had it marked. Guests there were not in the wedding party too. Their team went above and beyond.“
“I agree with Kelly that this is a great store with great staff. I live in the area and have been shopping there for 20 years. I recently read that Costco has changed their policy to require everyone over two years of age to wear either a facemask or a face shield, no exceptions! It is about time that Wegmans instituted the same policy. If people can't wear either a mask or face shield, than they should do online ordering with curbside pickup. Even though I shop on weekdays“