The Interlaken Inn & Restaurant

The Interlaken Inn & Restaurant, owned by Max and his family, offers a welcoming environment, complete with a great non-alcoholic bottle of champagne. The inn, centrally located, features cozy rooms and knowledgeable staff, led by owner Casey. The restaurant, led by Chef Justin Daw and Sous Corey, offers fine-dining options, with standout dishes including short ribs, duck, mushroom toast, kale and fried goat cheese beet salad, spiced honey sweet potato ravioli, and chicken chasseur. The inn and restaurant are beautifully appointed, making it an ideal location for a date night or a stay in Lake Placid.