Forts Ferry Farm
$$ • Pizza, Salad, Pet FriendlyAbout Forts Ferry Farm
Forts Ferry Farm Reviews
38 ratings
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The AIHA event went very smoothly, especially considering the large number of attendees.
Ever changing, like the seasons, Forts Ferry Farm offers their produce and baked goods at local farmers' markets and occasionally, at pop-up markets on site. The taste of any of their produce reminds one of the reason to shop at local farms. The salted chocolate chip cookies ain't bad either. Look for habanada peppers, the fruitiness of a habanero without the heat. There's a farm store in Hudson, NY.
Their honey is the best honey I’ve ever tried! Worth the money!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Friday | 12 - 6PM |
| Saturday | 12 - 6PM |
| Sunday | Closed |
Forts Ferry Farm is a versatile establishment that transitions with the seasons. While they previously offered prepared foods, they now focus on retail at farmers' markets and wholesale to local restaurants. The owners, Emma Hearst and John Barker, are dedicated chefs who prioritize growing high-quality produce. Their farm-to-table approach is evident in the fresh ingredients used in their dishes, like the popular salted chocolate chip cookies. The farm itself offers a picturesque outdoor seating area with fire pits and pet-friendly accommodations. Visitors praise the friendly staff, beautiful grounds, and delicious food, including items like cheese pizza and fresh fruits and vegetables. While some may find the prices slightly higher, the quality and support of local businesses and farms make it a worthwhile investment. Forts Ferry Farm's commitment to innovation and community shines through their offerings and well-managed brand, making it a must-visit destination for those seeking a taste of goodness.