Customers` Favorites
Customers` Favorites
“Here’s the thing—Season Bistro is the best restaurant in Long Island. I know how big a statement that is. Go eat there and tell me I’m wrong though. The chef is brilliant, creative, and does things with pork belly that normal chefs would rave about! The entire menu is amazing. And that menu changes 4 times a year—depending on, yes, the season. A+“
Customers` Favorites
“I took my girlfriend to Brass Rail for a date and had a great experience. I had blue point oysters for an appetizer and the blackened mahi mahi for an entree. All prepared perfectly. My gf had the filet mignon which was also prepared perfectly and melted in your mouth. The drinks prepared by the amazing mixologist Ally were incredible. The service was great as well as the atmosphere. It was all in all a great dining experience. Highly recommended!“
Customers` Favorites
“Love the brunch. The Norwegian Eggs Benedict and the baked oysters are superb. Gorgeous view of the Hudson River.“
Customers` Favorites
“Good eats! Saturday and Sunday brunch! Nice bar with TVs“
“Definitely a gem hidden in a hotel. They're muffins were delicious along with our late night snacks of fries, quesadillas, and flatbread. With it being a little pricey being in a hotel the food was worth the price. Service was fast and friendly.“
Customers` Favorites
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“Lovely lunch. Great mussels and mushroom soup. Delightful atmosphere.“