Ada Mediterranean Restaurant
Turkish Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Ada Mediterranean Restaurant
Customers' Favorites
Chicken Mixed Grill
Lamb Mixed Grill
Chicken Shish
Lentil Soup
Lamb Shish
Pita Bread
Calamari
Falafel
Hummus
Kebab
Recent Reviews
Excellent food! Everything was cooked fresh!
This is our 3rd time going. The staff are so friendly and welcoming. The food is delicious, well made. Cheers to the chef! We had salmon and mixed grill. Lentil soup with hummus and bread. Everything was superb.
The food and service here was AMAZING
Hours
| Monday | 11AM - 10PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
Ada Mediterranean Restaurant is a highly recommended dining spot known for its delicious and well-made Mediterranean and Turkish cuisine. Customers consistently praise the friendly and welcoming staff, creating a warm atmosphere for guests. The food is often described as fresh, flavorful, and comparable to home-cooked meals, with many reviews highlighting the exceptional taste and quality. Popular dishes include the salmon, mixed grill, meat platter, Adana kebab, köfte, döner, and lahmacun. The meal often features a variety of meats cooked to perfection, complemented by sides like pickled vegetables, which add a tangy contrast and elevate the dining experience. Beverages such as Turkish tea and Turkish coffee are also appreciated for adding authenticity to the meal. Beyond the food, Ada Mediterranean hosts enjoyable events, including musical performances with talented artists playing organ, kanun, and vocals. These events add a lively and family-friendly vibe to the restaurant. Customers express confidence in recommending the place, noting that each visit improves and that the overall experience is both satisfying and authentic. The combination of flavorful dishes, attentive service, and inviting atmosphere makes Ada Mediterranean a popular choice for those seeking genuine Mediterranean and Turkish cuisine on Long Island.