Customers` Favorites
Customers` Favorites
“I have celiac and the staff was very accommodating! They made me a gluten-free burrito bowl in the back kitchen to ensure it was contact free and it was tasty and a great portion for the price.
Dietary restrictions: Chefs will accommodate food allergies.“
Customers` Favorites
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“Have ordered to go several times, always trying something different. The sushi is pretty good, fresh tasting, although they skimp on the rice a bit. Not too happy with their hibachi. Ordered the lobster and filet mignon hibachi for a special treat. Asked for the filet to be prepared rare. It wasn't rare, and it either wasn't filet mignon at all, or a super cheap cut, or just badly prepared. It was tough, chewy, and well done. And the lobster was cheap rock lobster. While I would get the sushi again, I'm going to stay away from the hibachi.“