Customers` Favorites
Customers` Favorites
“Every bite was outstanding! Tapas dishes were flavorful and varied.“
Customers` Favorites
“Fab cocktails and small plates“
Customers` Favorites
“The Umami Bomb is exactly that. the bomb (1990). So good back to pre-pandemic portions and tasty ingredients. Thank God you exist.“
Customers` Favorites
“Ibiza Kitchen had some of the best food I’ve eaten in a long time. The dishes were creative, flavorful, and absolutely delicious—truly a standout culinary experience.
That said, the service left something to be desired. We ordered a bottle of sparkling water, but had to repeatedly remind the bussers not to top off our glass with tap water. We also requested one dish with the crème on the side, which was overlooked—though, they replaced it. The bathroom setup and the back area of the restaurant felt a bit odd and out of place.
On a positive note, the owner and chef were extremely knowledgeable and accommodating when it came to food allergies—unfortunately, the rest of the staff didn’t seem as well-informed.
Bottom line: The food was so amazing that I’d absolutely go back, even if it means dealing with a few service hiccups.“
Customers` Favorites
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“My buddy and I had an excellent time last night at Pour -- great whiskey selection, genuinely friendly owner/staff, and a lively atmosphere. Thanks to Anthony, Dave, and Jules (Diana!) for a terrific night. We'll definitely be back!“