Tapas Restaurants near Tarrytown, NY

“A feast of tapas! As usual, everything was delicious. Leftovers made the best lunch too.“

“The Umami Bomb is exactly that. the bomb (1990). So good back to pre-pandemic portions and tasty ingredients. Thank God you exist.“

“We held our 63rd reunion here and it was perfect. Food and service perfect. Those who live in the area will be back. Grazie Frank!!!“

“A feast of tapas! As usual, everything was delicious. Leftovers made the best lunch too.“

“Great food. Manny is the best. Awesome service.“

“Peeps are gonna get mad.

There is only one truly Spanish - Spanish-owned and Spanish-prepared restaurant in Westchester. Anyone who is Spanish or has lived in Spain knows this.

Tentempie Madrid in Mamaroneck. 🫒

It is strictly a tapas place. Not a tapas bar, because there is no bar seating. They asked me over the phone if they needed to explain what a tapas place is. I answered that I had lived in Spain? Hoping that would satisfy her. I don’t think it did.

If you are craving tortilla, chorizos, aceitunas, gambas al ajillo and croquetas as you would have them for 800 years in Spain, pay them a visit.

There are rules.

Always make a reservation. They will turn you away even if the place looks empty. They have a plan. The place is small and I think it is only the owner up front most of the time. I called at 1pm. They open at 6pm.

The crowd was all non-Spaniards because I don’t think we have too many round these parts and they prob make these dishes at home blind folded. I am Colombian. Having been colonized by Spain made me the most Spanish person in the room besides the owner. 😬

It isn’t a young place to go get your flirt on. There is no vibe. That’s ok because I was there strictly for the tapas, cava and fino.

It is really cute though. There are fun and whimsical details throughout. I cannot believe that I forgot to take a bathroom pic. it was teeny, but adorably appointed.

The only thing that I had NEVER seen in Spain was the sidra served this way (Spanish bitter hard apple cider) served with seltzer, ice and fruit. When I gently inquired about it, he basically gave me a shrug that said… nobody here would drink it straight. He is probably right. I’ll have to travel to Asturias with my dinner companions to share that experience.

We didn’t try the whole menu. I named the dishes that we tried and I feel they nailed.

The prices were nostalgically affordable.

They are not on any “redes sociales” as per the person who took my res. Meaning, NO Instagram or FB for them. This place is like a time capsule from the early 90’s.

You will not feel like you are in Spain. You will definitely feel like you are in Mamaroneck, but if you close your eyes while taking a bite of chorizo and a sip of fino, you might get a waft of cigarettes and hear old men arguing about politics.

(Lastly… those other restaurants that you will argue are Spanish, but aren’t, ARE yummy.)

The gambas al ajillo! Our favorite tapa of the night. 🍤

(Re-posted from Westchester Foodies on FB 100% positive - 25k members.)“

“Completely surprised and intrigued with the menu. This is NOT a Mexican food restaurant as the name might fool you. The shrimp taco wrapped in seaweed paper was so fresh tasting,crunchy and absolutely delish. Fried rice served in your own skillet and you mix the egg in was the best! The smores waffle with homemade custard ice-cream was to die for. Bartender Robbie is a pro mixologist with really new style drinks. This place was a treat and I cant wait to go back. Also the service was perfect!“

“First review of 2024, and we could not think of a better restaurant to review! @buleriataberna has officially become one of our favorites. Every single bite bursts with flavor! • 🥝 Kiwi Mojito 🍲 Calldo Gallego 🐑 Lamb Skewers 🦞 Tres Colas 🦐 Empanadas 🥩 Angus Beef Croquettes 🥩 Churrasco Bravo • I wish we had room for more because every single item was great and the deserts looked amazing, we just physically could not eat anymore! 😂 The vibes were great. Service spectacular! Food amazing. We can’t wait to go back for happy hour and the night life, will do another review of course 😉 - We did get a small dessert which was the Sherry Port. Think Sherry from Spain meets Port from Portugal! Do I need to say more?! 🤤“

“the wines the beer and The FOOD!“

“We LOVO Boro6! It is out Friday night spot (but make sure you grab a reservation!). The staff are super friendly and always attentive. The food is always great — and the bread — I would just eat the bread and be happy! We need more places like this around Westchester! I hope they expand soon.“

“My buddy and I had an excellent time last night at Pour -- great whiskey selection, genuinely friendly owner/staff, and a lively atmosphere. Thanks to Anthony, Dave, and Jules (Diana!) for a terrific night. We'll definitely be back!“

“Amazing drinks, the atmosphere is rustic, the food is different, delicious , fresh and tasty. The Owner and staff go above and beyond. If you’re in the area or a local this place is 100% recommended!!“

“The sea bass was succulent . The rice pudding was amazing ! Excellent food and service . 🌠🌠🌠🌠🌠“

“One of the best Ramen Bars I’ve ever been to. The flavors across the menu are unreal. The Spicy Miso Ramen w/ Pork Belly in particular was one of the best soup broths I’ve ever tasted. The service staff could not have been more friendly and courteous. The quaint setting and atmosphere lend themselves to almost feel like sitting at one big family style dinner table.“

“Great atmosphere. comfortable not snotty“

“Their sandwiches are outstanding. Also great fries! Very friendly staff.“

“What a great new local place! The atmosphere is a 10/10. Food 12/10. Owners 100/10! Great place and will return.“

“Been many times before and all experiences have been great. This past weekend, I had an issue with inattentive service, extremely salty food (the LillGriddle Sandwich), and not the best experience. Drinks were great, however, everything took way too long and the food didn't deliver.“