Chicken Wings near Mount Vernon

“This Pizza Hut was great we don't have a Pizza Hut close by us in Connecticut so while we were in New York we stopped here and the gentleman at the register was fantastic I'm the one who made a mistake and he corrected it and gave me great food thank you“

“Honestly living in mt.vernon for over 10+ years the food and service has not always been the greatest it was actually quite horrible. However, for the past 6 years now it has been exceptional. things have drastically changed at this place. Delicious quickly made fresh food served by absolute professionals! Hassim and the team he leads day in and day out are nothing short of amazing. Thank you for the top tier service.“

“RECENTLY , Domino's at this location has been pretty good . The food has been good , the customer service is good . Maybe they changed the management ? Who knows .I’ve been using the app and have ordered several times with serval different orders , each one was to my liking .“

“These wings are delicious and I was very impressed... Usually when I bring wings home from any other spot, they're soggy. But this wasn't the case and after about 45 minutes of driving I came home and they were all crispy and fresh and the sauces were great too.... I enjoyed every last one of them....“

“I tried to give this place the benefit of the doubt. The food is awful. Mozzarella sticks were frozen, Cajun fries, a handful of paprika drowned over the top Today beer that's normally $6 was $8 plus a $4 tip, tax and looking for another tip. Bill should have been $20 it's $30. Live with your wn failure. Don't put it on the customers. Pretty bartenders won't cover incompetence.“

“They cater to your request. The menu is deep with options and the chicken is always fresh. Now as far as the gyro is concerned the combo over rice is on spot. Even if you want it over salad its good. I recommend it if you're up on Jerome Ave by Gunhill road....“

“you think your grandma is in the kitchen. you really won't believe hiw good all the food is.“

“This cozy restaurant has left me with the best impressions! Hospitable hosts, delicious food. It’s a great experience. The ambiance is very welcoming and charming.“

“Mmmm 🤪Good..............🤨“

“I got chicken over rice for $12 hands down best deal I’ve had in all of NYC as a foodie. It was my first time experiencing halal food so I asked bunch of questions to the guys at the line and they were very chill; they described all the toppings that I pointed to and gave me a GENEROUS PORTION. Chicken was well seasoned and tender, rice was also seasoned and chickpeas and hummus were decently fresh; everything tasted good even on the next day. This fed me for easily two days! It was truly amazing that I can get chicken,rice,fries(shocking for me) and veggie of choice for only $12 was so impressive. I’m definitely going back.“

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“Great food, great music n great people“

“The food at Home frite White plains it's delicious. It's not just another burger joint. They have amazing combinations of chicken sandwich and hot dog options. My favorite is their Chilli dogs called the dirt dogs. Absolutely delicious. Nashville hot chicken and their BBQ chicken is my next favorite and offcourse their burgers are always on point. Buttery, fresh ground beef and offcourse toasted brioche buns. My coworkers favorite lunch spot Home frite White plains!!“

“The food here is REALLY good! The service is just the service. Nothing to be talked about. But the restaurant is small and a little cramped if it's too busy. But It's a restaurant. But What can I expect of a restaurant in the Bronx? 9/2 out of 10“

“Delicious! Dine in was awesome!“

“My favorite is the onion rings. But all their food is good.“

“Omg the food and service are impeccable! I love this restaurant and the staff. My favorite meal is the Pasta Pasta (Rasta Pasta) with shrimp and my favorite side is the cabbage! Can’t wait to go again! Thanks Helen and Quincy🥂🎉🥂“

“I was looking for a good place to eat for lunch and found this place. The food is amazing. I never had dumplings where no sauce was needed. Fresh and explodes in your mouth with flavor. I wish I could give them 10 stars. The staff is friendly and if its your 1st time like mine, they will help you with recommendations that compliment your meal like the pickled radishes for.the chicken, chef's kiss. 10/10 definitely recommend this place.“

“This place has been horrible for the past couple of years but TODAY!!! Things have changed. I don’t know if it’s new management or different cooks. But I hope they keep it coming. Best wing stop I had in past 10 years. Place your order on the app for better service. If you walk in it will be a little wait but it’s worth it.“

“I went to BOBO'S Crab shack the other day because I wanted to go to a different place that was closed when I got there. I ordered Whiting and fries with some Elote. When I got home and had the dinner I enjoyed the food. I will be going back again when I want some Fish and chips.“

“Love Riko’s! Nice Atmosphere, Delicious Food The Best Thin Crust Pizza, Outstanding Appetizers, Full Bar With Specialties Drinks & Healthy Salads! Desserts Straight From Italy!“

“The food here is delicious.“

“I had my 48 Birthday Dinner here with family and we all had a great time , food was amazing , DJ was rocking service was great and we had drinks& hookah 10 out of 10 I highly recommend 💪🏾“

“the closest thing we gonna get to ATL wings in harlem, you gotta say all flats extra crispy nfs and my favorite flavor is honey garlic but they have over 15 flavors to choose from so i like that they have a wide variety of options to select. you also have to say extra crispy on the fries if you like them crispy. but very solid wings in harlem if you ask me“

“genuinely my emotional anchor as a fordham student i’ve had this exact combo countless times and will miss it dearly as i graduate <3
also gotta mention the best cole slaw on earth for some reason???? i love you forever burning beaks“

“This is a great place. It is nestled in the Throggs Neck Section of the Bronx and it has a some of the best wings and tacos. Highly recommended.“

“The food is great, it's small but the chicken wings are really tasty. I love going there and getting the Kimchi Pancake.“

“Food is always fresh and yummy!!“

“Got the lemon pepper wings and fries and it did not disappoint! Wings were crispy juicy and the lemon pepper was a rub, not a sauce. It was seasoned just right, not too much, not too little. Fries were golden and hit the spot too. The service was quick, everything hot and fresh. Definitely coming back!“

“Fresh!! The fried rice tasted incredibly fresh, full of flavor, and perfectly cooked. The wings were crispy, juicy, and absolutely delicious. Everything was served hot and the quality really stood out. Great food, great portions, and friendly service. Definitely one of my favorite spots for comfort food in Yonkers — highly recommend!“

“I had my 48 Birthday Dinner here with family and we all had a great time , food was amazing , DJ was rocking service was great and we had drinks& hookah 10 out of 10 I highly recommend 💪🏾“

“Been here twice, and the food has been amazing. I tried the rodeo burger, deluxe, chicken sandwich and the black truffle burger. All three sandwiches are amazing. I also tried the nuggets. The nuggets were good as well. I genuinely enjoy it and the flavoring on the food doesn’t get repetitive.“

“Good tastes“

“Nelly’s Chicken was such a great find. The chicken is seriously delicious, crispy, juicy, and full of flavor in every bite.
The natural juices are a must too. The avena con leche is smooth and comforting, and the passion fruit is fresh and refreshing; both so good.
We also met the owner, who was incredibly friendly and accommodating. The customer service really stands out.
Definitely recommend. This is the kind of chicken you didn’t even know you were missing.“

“The classic chicken sandwich is the best 🤤😋👍“

“Thank you for the opportunity to share my experience. I placed my order using website. I received an immediate response from bbq chicken. Bbq chicken sent me a text estimating the time my chicken would be ready. The Soy and garlic chicken was delicious and that was my first time trying this restaurant. I picked my food the cashier was pleasant and had everything in my to go bag. I have worked in restaurants and I have my food handler's license. Great job bbq Chicken, your food is worth cackling about.“

“It's like cheers. Everybody knows my name. And they're always glad I came. And that Jack Daniels from the Barrel can't be beat.“

“BBq the best...................“

“I tried 101 Chicken in Fort Lee and ended up liking it a lot more than I expected. The first thing you notice is the setup — they use a robot fryer, and the kitchen is fully visible from outside. It’s unusually clean for a fried chicken place, almost like a small lab, which immediately gives you confidence about how the food is handled.

The frying quality across the menu was consistently good, and the flavors felt cleaner and more balanced compared to a lot of other Korean-style chicken spots. Here’s what I tried:

101 Potato Crispy Chicken ($14.9)
The most unique item for sure. The potato-crusted coating gives it a sharp, crunchy bite, and the flavor has a slightly sweet, tangy “tomato snack” profile. Not ketchup, but similar enough that it stands out. I really enjoyed this one.

Supreme ($13.9)
Sweet-spicy Korean style with a creamy layer. Flavorful without feeling overly heavy. A good choice if you like sauced chicken.

Original Hot Pepper ($13.5)
Classic fried chicken with a mild spicy seasoning. The finish has a light mala-style tingle, which actually worked well.

Soy Honey ($13.5)
Light, sweet-soy glaze. Easy to eat and not overpowering.

Garlic Crumble ($13.9)
Crispy garlic bits with a touch of sweetness, somewhat like a garlic bread–inspired flavor. Nice, but less distinctive than the earlier ones.

101 Tteokbokki ($13)
Simple and nostalgic — very similar to the street-style tteokbokki you’d find outside Korean schools. Chewy rice cakes with a mildly spicy, slightly sweet sauce.

Cheese Balls ($7)
Crispy outside, chewy inside, and a little sweet at the end. Great with the truffle mayo.

They offer wings, boneless, and drumsticks. I thought the boneless was the best match for their seasoning — it’s dark-meat thigh, so it stays juicy and tender. If you prefer white meat, just keep that in mind.

Overall, I had a really good experience here.
The food was consistently well-fried, the flavors were interesting without being too much, and the open, spotless kitchen was a big plus. Definitely a place I’d come back to, and easy 5 stars from me.“

“we ordered 2 orders of fried catfish, 1 with sweet potatoe fries and 1 with Mac&cheese, and also a side of collards. everything was made FRESH. crispy and delicious fish & fries, super cheesey Mac and the collards we're great! not the first or the last time I will order from here. reasonably priced for fish around here.“

“Kept very clean. Employees are friendly and have quick service.“

“Local watering hole in Yonkas.“

“Fantastic Wings! I love the garlic Parmesan wings and fries! We order from the Ogden Utah location on 12th street! They always have my order fresh, fast and delicious. Thank you Ogden Wingstop“

“Willis Avenue in the Mott Haven section of the Bronx is a landscape defined by industrial resilience and the constant, rhythmic churn of local life. Here, where the architecture feels heavy and history is written in the asphalt, Villano Pizza operates as a vital center of gravity. For those willing to navigate the trek from Manhattan or the deep reaches of Brooklyn, the reward is a culinary experience that reminds us why we look to the boroughs for the city’s soul.

While the sign says pizza, the atmosphere tells a different story. Stepping inside feels like finding a vibrant slice of Mexico transported to the Bronx. The space is energized by Mexican decorations that break the monotony of the industrial street outside. It is a super cool, visually rich environment that serves as a reminder that food is inseparable from identity and belonging. This is not just a shop; it is a cultural crossroads where the Italian American pizza tradition meets a deep, proud Mexican heritage.

The story continues at the counter, and it is a rare narrative in the often transactional world of New York slice shops. To enter Villano is to be met with an atmosphere of authentic, unforced joy. The staff here do not just serve; they host. They are polite, informative, and possess a contagious happiness that suggests they are exactly where they want to be. In a city where service is frequently a hurdle to be cleared, the hospitality at Villano is the destination itself.

The menu reflects this dual identity with a deep respect for tradition. You will find the staples: the Napoletana cheese round, the thick Siciliana, and a sophisticated Vodka Grandma pie. But the soul of the place shines in offerings like the Mexican Grandma pizza and the Rigatoni Vodka slice. The appetizers go beyond the standard, offering items like oreganata wings and burnt broccoli, providing a level of variety that encourages exploration.

The first bite confirms that the kitchen is operating at the same high level as the front of house. The crust is a structural triumph, offering a soulful, perfect char and a crispness that holds up under the weight of generous toppings. The sauce is equally impressive, balancing a rich tomato depth with a brightness that highlights the freshness of the ingredients. The Meat Lovers slice is a particular standout, a super delicious and indulgent entry point that manages to balance its heavy toppings without compromising the integrity of that excellent crust. Whether it is a classic pepperoni slice or the more complex Spicy Pepperoni Upside Down pie, there is a consistent excellence in execution.

Villano Pizza feels like a hidden gem that has outgrown its local boundaries. It is priced for the community it serves, yet the quality of the food and the caliber of the service would be at home in the city's most expensive zip codes. To eat here is to participate in a broader cultural narrative about the value of kindness and the power of a well-made meal to bridge the distance between boroughs.

Rating: 4.5 Stars
Price: $ (Inexpensive)

Recommendation: Truly worth the trip from anywhere in the city. Order the Meat Lovers or the Mexican Grandma slice to experience the heart of the shop, and enjoy the warmth of a staff that makes everyone feel like they belong.“

“Committed to enhancing the education and well being of its students“

“First time visiting Bonchon Yonkers. We ordered Take - out. The food did not disappoint 😋 Food was prepared fresh to ordered. Chicken was crispy at first bite. Instagram did not lie about how crunchy and crispy the wings are at first bite. I recommend everyone try BONCHON KOREAN CHICKEN for themselves.“

“From Mississippi the best fried chicken I ever had. I can even look at it and tell it's kennedy chicken. It is something to talk about !!!“

“The food, ambiance, and staff were amazing. Our mentoring program had its etiquette dinner at the Edge and the were attentive to our needs from the beginning to the end. The manager was wonderful, there aren’t enough words to describe the level of customer service she bestowed upon us.

All the food arrived to the table hot and delicious. All of our guests commented how they enjoyed their food. Our young ladies that we mentor, cannot stop talking about the evening and how they enjoyed their food.

We look forward to working with the Edge again and everything was amazing.“

“Fantastic Wings! I love the garlic Parmesan wings and fries! We order from the Ogden Utah location on 12th street! They always have my order fresh, fast and delicious. Thank you Ogden Wingstop“

“My husband and I went in this afternoon for the first time. We ordered the southwest egg rolls, a gyro for my husband, and a chopped cheese for myself. The southwest egg rolls were pretty solid. The only thing I would suggest is that they’re not placed on lettuce as they were. The lettuce made the bottoms soggy. Otherwise they were really good and the dipping sauce was delicious. My husband did ask for no onions on his gyro, but got onions. That aside the gyro was fantastic. The fried were super crispy thanks to vented plastic to-go containers that should honestly be mandatory. We are looking forward to going back and trying more of the menu!“