The banana pudding is good, but not amazing to the point that it became a cult like experience. There is always a line for it. It’s ready packaged to take to go. There is no place to sit inside the bakery. Has a pretty generic feel. Good to try once though.
Atmosphere: 4
Food: 4
Service: 4
D W
You would think, after many years of the local (NYC version) Angelina's success, that the original Parisian version would come to NYC for good and reclaim its fame to the name.
Too bad they cannot even bake croissants as an alleged "true" Parisian bakery. Undercooked croissants that probably came frozen from some factory in France is worse than the margarine croissants at the other chain, NYC-Angelinas.
What a shame. $4.50 for undercooked croissants from French bakery.
Atmosphere: 3
Food: 1
Service: 5
Uni verr
Angelina New York is a place that certainly attracts the attention of both residents and tourists. This French cafe in the heart of Manhattan offers not only delicious food, but also a unique atmosphere that transports guests to a European atmosphere. At first glance, the interior of Angelina impresses with its elegant design, combining classic French elements with a modern style. Large windows let in plenty of natural light, and cozy tables encourage you to stay longer. The staff is extremely polite and helpful, which makes the experience even more pleasant. The menu is rich and varied, offering both traditional French dishes and modern interpretations. The croissants are fluffy and buttery, and their taste is reminiscent of those found in the best Parisian bakeries. Nevertheless, it is the famous Angelina hot chocolate that attracts the most attention. Thick, creamy and intense in flavor, it is a real feast for the senses. Additionally, the cafe offers a variety of desserts, including excellent tiramisu and cakes that will satisfy even the most demanding palates. Prices are moderate, considering the location and the quality of the dishes served. To sum up, Angelina New York is the perfect place for a relaxing afternoon with a book in hand, a meeting with friends or a romantic date. Without a doubt, it is a place where you want to come back to enjoy not only delicious food, but also a unique atmosphere.
Atmosphere: 3
Food: 4
Service: 2
Alina Miln
OK, first of all it’s not a real thing because it is confusing with the real Angelina bakery on the east side of bryant park. so don’t be fooled. second. they just opened nearby and don’t have an actual listing on here. i had a mini pistachio croissant and a hot chocolate. and that was the worst i’ve ever tried. like pure corn syrup that makes you want to throw up. croissant wasn’t fresh and pistachio filling tasted like dyed nutella with tons of sugar and hot chocolate was filled with corn syrup and cheap flavor syrups ended up in trash.
Atmosphere: 1
Food: 1
Service: 2
Giuliano Mega
I've had breakfast at this place a few times when I've been in New York. Perfect for a coffee and a croissant with prices 4 times what you would find in Italy, but all about average for Manhattan. :-)
Atmosphere: 4
Food: 4
Service: 4
Hilmar Helena
A place with beautiful decoration, sweets and delicious food, in addition to the special attention of young Venezuelans, Carlos and Noé.
Atmosphere: 5
Food: 5
Service: 5
David Gottlieb
Looks good. Pastry is actually quite horrible. Pistachio croissant just tasted like a thick glob of white chocolate in a croissant that was not buttery, flaky, or layered.
Atmosphere: 3
Food: 1
Service: 4
Butters W
Pastries are dry and hard. And their tipping screen is tricky. I want to give 2 dollars, but realized I end up giving 20 percents after checking the receipt, which is too much for a take out.
Atmosphere: 2
Food: 3
Service: 3
Maya C.
It was extra ordinary. Delicious croissant, yummy and great.
Atmosphere: 5
Food: 5
Service: 3
Keli Calderon
Can only attest for the hot chocolate but OMG! I was instantly transported back to Paris. My new “must have” when I am in the city!
Pastries are dry and hard. And their tipping screen is tricky. I want to give 2 dollars, but realized I end up giving 20 percents after checking the receipt, which is too much for a take out.
Atmosphere: 2
Food: 3
Service: 3
AJ
Walked in for hot chocolate today which was wonderful. The counter assistant was great and very friendly. However the tall blond lady that works there was rude rude! I watched her physically push a man out of the way while moving the line along and then slammed the door on me as I was leaving spilling my hot chocolate. I was appalled by way she was treating people. Very disappointed experience!
Atmosphere: 5
Food: 5
Service: 3
M. C.
It was extra ordinary. Delicious croissant, yummy and great.
Atmosphere: 5
Food: 5
Service: 3
Zahra Alrashed
It is an amazing place to have your to go food with family and friends, they have plenty of baked food. And yummy baked dessert.What I do not like is the match lattee is always sweet, they can not make unsweetened.
Atmosphere: 5
Food: 3
Service: 5
Sydney Marrazzo
i tried the hot chocolate and it was definitely good but i’ve had better. i’m not sure if i’m correct but i think they use dark chocolate. regardless, it was sweet and heavy. it was very good but i prefer the hot chocolate that you can get at max brenner. i didn’t have any whipped cream on my hot chocolate so i’m not sure if that would make it better. i also got a pastry, i don’t remember the name but it had peanut and hazelnut. i was not a big fan, the cookie on the bottom was very hard and had a bitter flavor.
The banana pudding is good, but not amazing to the point that it became a cult like experience. There is always a line for it. It’s ready packaged to take to go. There is no place to sit inside the bakery. Has a pretty generic feel. Good to try once though.
Atmosphere: 4
Food: 4
Service: 4
You would think, after many years of the local (NYC version) Angelina's success, that the original Parisian version would come to NYC for good and reclaim its fame to the name.
Too bad they cannot even bake croissants as an alleged "true" Parisian bakery. Undercooked croissants that probably came frozen from some factory in France is worse than the margarine croissants at the other chain, NYC-Angelinas.
What a shame. $4.50 for undercooked croissants from French bakery.
Atmosphere: 3
Food: 1
Service: 5
Angelina New York is a place that certainly attracts the attention of both residents and tourists. This French cafe in the heart of Manhattan offers not only delicious food, but also a unique atmosphere that transports guests to a European atmosphere. At first glance, the interior of Angelina impresses with its elegant design, combining classic French elements with a modern style. Large windows let in plenty of natural light, and cozy tables encourage you to stay longer. The staff is extremely polite and helpful, which makes the experience even more pleasant. The menu is rich and varied, offering both traditional French dishes and modern interpretations. The croissants are fluffy and buttery, and their taste is reminiscent of those found in the best Parisian bakeries. Nevertheless, it is the famous Angelina hot chocolate that attracts the most attention. Thick, creamy and intense in flavor, it is a real feast for the senses. Additionally, the cafe offers a variety of desserts, including excellent tiramisu and cakes that will satisfy even the most demanding palates. Prices are moderate, considering the location and the quality of the dishes served. To sum up, Angelina New York is the perfect place for a relaxing afternoon with a book in hand, a meeting with friends or a romantic date. Without a doubt, it is a place where you want to come back to enjoy not only delicious food, but also a unique atmosphere.
Atmosphere: 3
Food: 4
Service: 2
OK, first of all it’s not a real thing because it is confusing with the real Angelina bakery on the east side of bryant park. so don’t be fooled.
second. they just opened nearby and don’t have an actual listing on here.
i had a mini pistachio croissant and a hot chocolate. and that was the worst i’ve ever tried. like pure corn syrup that makes you want to throw up.
croissant wasn’t fresh and pistachio filling tasted like dyed nutella with tons of sugar
and hot chocolate was filled with corn syrup and cheap flavor syrups ended up in trash.
Atmosphere: 1
Food: 1
Service: 2
I've had breakfast at this place a few times when I've been in New York. Perfect for a coffee and a croissant with prices 4 times what you would find in Italy, but all about average for Manhattan. :-)
Atmosphere: 4
Food: 4
Service: 4
A place with beautiful decoration, sweets and delicious food, in addition to the special attention of young Venezuelans, Carlos and Noé.
Atmosphere: 5
Food: 5
Service: 5
Looks good. Pastry is actually quite horrible. Pistachio croissant just tasted like a thick glob of white chocolate in a croissant that was not buttery, flaky, or layered.
Atmosphere: 3
Food: 1
Service: 4
Pastries are dry and hard. And their tipping screen is tricky. I want to give 2 dollars, but realized I end up giving 20 percents after checking the receipt, which is too much for a take out.
Atmosphere: 2
Food: 3
Service: 3
It was extra ordinary. Delicious croissant, yummy and great.
Atmosphere: 5
Food: 5
Service: 3
Can only attest for the hot chocolate but OMG! I was instantly transported back to Paris. My new “must have” when I am in the city!
Restaurantji Recommends
Pastries are dry and hard. And their tipping screen is tricky. I want to give 2 dollars, but realized I end up giving 20 percents after checking the receipt, which is too much for a take out.
Atmosphere: 2
Food: 3
Service: 3
Walked in for hot chocolate today which was wonderful. The counter assistant was great and very friendly. However the tall blond lady that works there was rude rude! I watched her physically push a man out of the way while moving the line along and then slammed the door on me as I was leaving spilling my hot chocolate. I was appalled by way she was treating people. Very disappointed experience!
Atmosphere: 5
Food: 5
Service: 3
It was extra ordinary. Delicious croissant, yummy and great.
Atmosphere: 5
Food: 5
Service: 3
It is an amazing place to have your to go food with family and friends, they have plenty of baked food. And yummy baked dessert.What I do not like is the match lattee is always sweet, they can not make unsweetened.
Atmosphere: 5
Food: 3
Service: 5
i tried the hot chocolate and it was definitely good but i’ve had better. i’m not sure if i’m correct but i think they use dark chocolate. regardless, it was sweet and heavy. it was very good but i prefer the hot chocolate that you can get at max brenner. i didn’t have any whipped cream on my hot chocolate so i’m not sure if that would make it better. i also got a pastry, i don’t remember the name but it had peanut and hazelnut. i was not a big fan, the cookie on the bottom was very hard and had a bitter flavor.
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