Soogil
$$$$ • Korean, French, Tapas
Hours:
108 E 4th St, New York
(646) 838-5524
About Soogil
Customers' Favorites
Jenga Tower with Black Sesame Gelato
Black Truffle Foie Gras Terrine
Butternut Squash Soup
Passion Fruit Tart
Foie Gras Dalgona
Mung Bean Pancake
Foie Gras Mousse
Beef Wellington
Chef's Tasting
Steak Tartare
Soogil Reviews
Ratings
Menu
Add a Menu
Hours
| Monday | Closed |
| Tuesday | 5:30 - 10:30PM |
| Wednesday | 5:30 - 10:30PM |
| Thursday | 5:30 - 10:30PM |
| Friday | 5 - 11PM |
| Saturday | 5 - 11PM |
| Sunday | 5 - 10PM |
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Soogil, a Korean restaurant on 4th Street, offers an intimate and delightful dining experience with a focus on exceptional flavor and presentation. The Prix Fixe menu features popular dishes such as Beef Wellington and Uni Bowl, which have garnered attention for their quality. The restaurant is known for its impeccable service, with staff carefully explaining each dish and how to enjoy them best. Recent reviews highlight meticulously prepared food, particularly the black cod with an incredible sauce on purple rice and the yellowtail amberjack, which is a standout. The branzino and duck breast are also described as delicious, showcasing the fusion of French and Korean cuisines that creates a unique flavor profile. While some customers found the portion sizes surprisingly small, the beautiful plating and calm atmosphere continue to impress. The wine selection is thoughtfully curated to complement the menu, enhancing the overall experience. Although on the pricier side, it is worth visiting for a delicate, flavorful meal in a cozy, quiet setting. The restaurant remains without a Michelin star but continues to attract diners with its quality and atmosphere.