The Corner Chinese Restaurant

698 9th Ave, New York
(212) 970-0698

Recent Reviews Order Online Reserve

Customers' Favorites

Crispy Steak with Our Tangy Tangerine Peel Sauce
Spicy Rock Shrimp w Scallion Pancakes
Beef with Broccoli 芥兰牛肉片
Chicken Soong in Lettuce Wraps
Vegetable Spring Rolls 2
Chicken w Garlic Sauce
Sweet and Sour Chicken
Garlic Cucumber Salad
Peking Duck Egg Rolls
Sweet &Sour Chicken

Menu

Non Alcoholic
Diet Coke
Ginger Ale
Coke
Sprite
Voss Still Water
Wang Lao Ji Herbal Tea
Club Soda
Sparkling Water

Featured items
Lo Mein
Fried Rice
Chicken with Broccoli
Touted as "The best Chicken with Broccoli ever" by critics and guests alike.
Chicken Imperial
The secret recipe stolen by General Tsao.
Sesame Chicken GF
Chicken breast is flash fried and glazed with a sweet and tangy sauce.
Angel Hair Rice Pasta
With or without curry
Sizzling Tofu
Mushrooms, and various vegetables.
Sizzling Black Pepper Filet Mignon
Filet mignon with stir-fried onions and mushrooms.
Ma-Po Tofu
A traditional dish bursting with Sichuan spices • Add ground chicken or pork $3.00
Sauteed Assorted Vegetables
Jumbo Shrimp with Homemade Sesame Sauce
Giant prawns battered and glazed with our homemade sesame sauce.
The Corner's Three Delights
One of our most popular entrees! A Sautéed of chicken, beef and shrimp with fresh market vegetables in a hearty garlic sauce on a sizzling skillet.
Sichuan Boiled Fish
Tilapia fillet and vegetables cooked in our homemade hot and spicy Szechuan sauce.
Spicy Crispy Shredded Beef
Baby Eggplant with our Homemade Spicy Garlic Sauce
Boiled Beef
Tender flank steak and vegetables seasoned with our homemade hot and spicy Szechuan sauce.
Chung King Beef
Wok seared chunks of filet mignon and mushrooms on a bed of fresh market spinach.
Kung Pao Cashew Chicken
Stir-fried tender chunks of chicken and crunchy cashews in a spicy sauce.

Soups & Starters
Wonton Soup
Filet Mignon Egg Roll
Sichuan Hot & Spicy Dumplings (4)
Pan Fried Pork Dumplings (5)
Vegetable Spring Rolls (2)
Spicy Crispy Shredded Beef
Scallion Pancake
Shanghai Shrimp Rolls (2)
Spicy Rock Shrimp with Scallion Pancakes
Crispy Peppercorn Chicken Wings (6) GF
Peking Duck Egg Rolls (2)
Chicken Soong in Lettuce Wraps (4)
Pan Fried Vegetable Dumplings (5)
Crispy Calamari GF
West Lake Beef Soup
Hot and Sour Soup

Chef's Signature
Chengdu Roasted Duck
Chinese Style Fried Quail
Stir-Fried Seafood w. Egg Tofu
Spicy Pork Spare Ribs
Twice Cooked Pork
Chinese Eggplant w. Minced Pork
Braised Whole Prawns
Sliced Beef in Golden Sour Soup
Boiled Fish w. Szechuan Pickles
Cold-Cut Spicy Braised Beef

Seafood
Walnut Shrimp
Crispy colossal prawns quick-fried in our Grand Marnier sauce. Serving with honey glazed walnut.
Jumbo Shrimp with Homemade Sesame Sauce
Giant prawns battered and glazed with our homemade sesame sauce.
Sichuan Boiled Fish
Tilapia fillet and vegetables cooked in our homemade hot and spicy Szechuan sauce.
Jumbo Shrimp with Lobster Sauce
Colossal prawns stir fried and served with a sauce made with chicken broth, garlic, green onions, and eggs
The Corner Boat
Sole Medallions sautéed in a light Rice Wine Sauce, with ginger, garlic and Shao Xing wine. Presented in an edible "Sole Boat".
Seared Ahi Tuna over Mesclun Salad GF
Seared Tuna Tataki with peppercorn crust, on a bed of mustard and soy Mesclun salad, drizzled with Wasabi Sesame Crème
Cumin Fish Fillet
Tender fish fillet quickly fried, then topped with cumin and garlic
Peking Imperial
Ginger Scallion Live Maine lobster and Peppercorn Filet Mignon. The ultimate of all surf and turf entrées.

Meat
Sizzling Black Pepper Filet Mignon
Filet mignon with stir-fried onions and mushrooms.
The Corner's Three Delights
One of our most popular entrees! A Sautéed of chicken, beef and shrimp with fresh market vegetables in a hearty garlic sauce on a sizzling skillet.
Crispy Sweet & Sour Pork
Battered pork is fried to a golden crisp and smothered in a sweet and sour sauce
Chung King Beef
Wok seared chunks of filet mignon and mushrooms on a bed of fresh market spinach.
Crispy Steak with our Tangy Tangerine Peel Sauce
Tender of steak coated in an orange garlic-ginger sauce.
Ishiyaki Stone Filet Mignon
Melt-in-your-mouth filet mignon cooked table-side on a heated Ishiyaki grilling stone. It's absolutely delicious!
Boiled Beef
Tender flank steak and vegetables seasoned with our homemade hot and spicy Szechuan sauce.
Desert Lamb Chops
Grass-fed lamb chops lightly fried until crispy, then stir fried with chopped peppers in a cumin sauce
Beef with Broccoli
Flank steak stir fried with broccoli and seasoned with our famous brown sauce

Poultry
Chicken Imperial
The secret recipe stolen by General Tsao.
Chicken with Broccoli
Touted as "The best Chicken with Broccoli ever" by critics and guests alike.
Sesame Chicken GF
Chicken breast is flash fried and glazed with a sweet and tangy sauce.
Sweet and Sour Pineapple Chicken GF
Our hand sourced chicken sauteed with the sweetest Hawaiian Gold pineapples.
Crispy Chicken with Magic Chili
Sichuan chili chicken pieces fried with edible magic chili
Kung Pao Cashew Chicken
Stir-fried tender chunks of chicken and crunchy cashews in a spicy sauce.
Crispy Duck with Chow Fun in Hoisin Sauce
Lightly crispy Long Island duck served over fresh chow fun sauteed in our homemade hoisin sauce
Crispy Peppercorn Chicken GF
Crispy peppercorn chicken tender over a bed of organic salad.

Vegetables
Ma-Po Tofu
A traditional dish bursting with Sichuan spices • Add ground chicken or pork $3.00
Sauteed Assorted Vegetables
Sizzling Tofu
Mushrooms, and various vegetables.
Baby Eggplant with our Homemade Spicy Garlic Sauce
Dry Sauteed String Beans
Vegetarian Imperial
Homemade veggie patties stir-fried in a tangy sweet sauce.
Sauteed Baby Bok Choy GF

Fried Rice & Pastas
Lo Mein
Fried Rice
Angel Hair Rice Pasta
With or without curry
Pineapple Fried Rice
Corner Fried Rice
Fried rice with a combination of shrimp, pork, chicken, and fresh vegetables.
Chow-Fun Noodles
Sautéed with chicken, beef or shrimp.

Photos

Photo credit: google
Photo credit: google
Photo credit: foursquare
+46 photos
Photo credit: foursquare
+45 photos
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Recent Reviews

This spot has slowly worked its way into my heart. The food quality remains high across the menu. The Corner Chinese Restaurant provides pleasant energy and draws a good crowd. He spoke with several people at different tables. I would dine here again and encourage friends to come.
September 2025
Great experience here. We walked in at around 10:20pm and they close at 11pm. They were still able to accommodate us! We had the pineapple chicken and calarami - so good! Will return.
August 2025
Food arrives hot and packaged carefully. Delicious and great portions. First Chinese restaurant where I’ve genuinely loved the vegetable dishes. Chicken very good. Steak had great flavor but was a little tough. Dumplings great.
August 2025

More Reviews

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The Corner Chinese Restaurant

698 9th Ave, New York, NY 10036
(212) 970-0698