Villanelle is a five-star restaurant with creative and fresh dishes, although some improvements are needed in seasoning and serving temperature. The focaccia bread is delicious and made fresh daily. The beer battered cod fish sandwich and avocado with beet puree are highly recommended. The restaurant has a cozy atmosphere and offers a variety of options from French to new American cuisine. The smoky Negroni and Brussels sprouts are highlights, while the duck and salmon are good choices despite the duck being lighter. Service is excellent, making it an enjoyable dining experience overall.
Villanelle is a five-star restaurant with creative and fresh dishes, although some improvements are needed in seasoning and serving temperature. The focaccia bread is delicious and made fresh daily. The beer battered cod fish sandwich and avocado with beet puree are highly recommended. The restaurant has a cozy atmosphere and offers a variety of options from French to new American cuisine. The smoky Negroni and Brussels sprouts are highlights, while the duck and salmon are good choices despite the duck being lighter. Service is excellent, making it an enjoyable dining experience overall.