Wok & Staple
Cantonese, Pan Asian, Pet Friendly
Hours:
135 W 50th St, New York
(646) 849-3025
Wok & Staple Reviews
Hawker stall. Hawker food. Hawker culture. Yes. This is a culture of many Singapore, Malaysian, and Hong Kong eats where street hawkers are known to have the best taste with an excellent price. Wok & Staple is here to bring you their signature chili and black pepper crab from Singapore’s heritage restaurant Dragon Phoenix established in 1963 by Chef Hooi Kok Wai. Fresh Dungeness Crab made to order in two signature flavors. Add $5 per flavor for their black pepper and chili crab...read full review
I think people underestimate how difficult it is to get proper chili crab and black pepper crab in America. Is it as good as no signboard in Singapore? Sadly no, but does it save you a long flight. It is a solid option to scratch the itch. Now we just need to find a place with proper carrot cake, mee sua, and bak kut teh.
Ratings
Menu
Hours
| Monday | 11:30AM - 9PM |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | Closed |
People in New York Also Viewed
I tried the Green Chicken curry tonight and was not impressed. Dry chunks of chicken that were too big. Curry that had bite, but no depth of flavour. Vegetables a soft goo of cabbage and sick looking bok Choy.Don’t believe the photo on the menu board.