NEW SAIGON PHO
$ • Vietnamese, Vegetarian, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout NEW SAIGON PHO
Customers' Favorites
Bun Bo Hue Spicy Lemongrass Beef Soup
Dumpling with Your Choice of Filling
Special Vietnamese Eggrolls
Shrimp Summer Rolls 2 Rolls
Mini Shrimp Roll 10 Rolls
7 Chicken Dumpling
34 Vegetarian Pho
Chicken Dumplings
Steamed Dumplings
Special Beef Pho
NEW SAIGON PHO Reviews
Food was really good and the staff was very kind.
Great Pho!
Spring rolls a must try!
Love it
Spring rolls a must try!
Love it
After trying to convince my husband for almost 30 years to like Vietnamese food, he’s finally hooked on chicken Pho on a weekly basis. Yes, once a week we stop by this awesome place. My palette is definitely broader but happy he’s able to find a favorite of his own. So glad to have an authentic Vietnamese joint right in Newburgh.
Hours
| Monday | Closed |
| Tuesday | 11AM - 8:30PM |
| Wednesday | 11AM - 8:30PM |
| Thursday | 11AM - 8:30PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 8PM |
Based on the reviews, New Saigon Pho is one of the best spots in the Hudson Valley for pho, offering authentic and delicious soups. The menu is full of yummy selections, including the Special Pho (number 18), Pho ti, Vietnamese special beef pho, pho Ga, and pho do bien. The special beef pho is excellent, and the appetizers like gyozas, spring rolls, Vietnamese egg rolls, shrimp summer rolls, pork summer rolls, and fried dumplings are all delicious. The bubble tea is soooo good. The staff are really sweet, helpful, and super cool, though the restaurant is often short-staffed and service can be slow, with waiting times up to half an hour. The environment is cozy and inviting, with a nice waterfall by the door. However, sitting near the door can be very cold, and the cleanliness is poor, with the floor meeting the wall being a dark mess. Prices are great for some, but others find it pricey, almost double than most places. Suggestions include providing larger portions of bean sprouts, Thai basil, and limes, and fixing the temperature problem and heating.