Pupusas Ridgewood
$ • Salvadoran Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Pupusas Ridgewood
Customers' Favorites
Frijol Y Queso - Bean and Cheese
Frijol Y Queso Pupusa
Chicken and Tomato
Revueltas Pupusa
Elote Callejero
Horchata Fresco
Corn Mushroom
Chicken Mole
Chicharron
Pupusas
Pupusas Ridgewood Reviews
184 ratings
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The pupusas were delicious—I loved the masa and all the fixin’s that came with (coleslaw, 3 types of salsas). My favorite is the chicharron. I ordered a few trays of the mini pupusas (highly recommend for a party, on a small plate) and the staff was so pleasant in taking my order and communicating with me the day of.
It’s really good. Service and food are exceptional. My recommendation is popusa revuelta
It’s not often I come across Pupusas outside of Central America - Best in NYC! Hot Pupusas & Fresh Salsa/Hot Sauces
Hours
| Monday | 10AM - 10PM |
| Tuesday | 10AM - 10PM |
| Wednesday | 10AM - 10PM |
| Thursday | 10AM - 11PM |
| Friday | 10AM - 11PM |
| Saturday | 10AM - 11PM |
| Sunday | 10AM - 10PM |
Pupusas Ridgewood is a cozy restaurant that offers some of the best pupusas in the tri-state area. The pupusas are stellar - stuffed, super flavorful, and fluffy. The salsa and tostones are also noteworthy. While the rice and beans are a bit bland, the zucchini and chicken mole pupusas are delicious and filling, served with a side of cabbage salad and sauce. The horchata and passionfruit aguas frescas are good, not overly sweet.
Customers praise the authentic and delicious pupusas, with one describing them as "cheesy, greasy, and just overall yummy." The chicken mole pupusa is a standout, and the revuelta pupusa is a favorite. The service is fast and attentive, and the overall atmosphere is informal and cute.
The restaurant has expanded its menu over the years, now offering not just pupusas but also breakfast items, tortas, burritos, and tacos. Customers recommend the pumpkin flower and huitlacoche pupusas, and the tres leches cake is a must-try. The owner, Guillermina, treats customers like family, and the food is made with love.