The restaurant provided a complimentary hibiscus and tangerine peel tea, along with a shot glass of yogurt. The sauerkraut fish had a well-balanced sour and spicy flavor, with the tilapia slices retaining a silky soft texture with the skin still on. Portion size was small though, as were all the other dishes we ordered.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Suancai & Fish for 1 Person 小小份酸菜魚, Homemade Braist Beef Noodles 紅燒牛肉麵
Huang Monica
Every time I go here only order large size of sour pickle fish . I tried other dishes , not impressed . The fish they make it the best
Atmosphere: 5
Food: 5
Service: 5
Deja vu lxj
It's just average. I had to shout three times before I brought the rice.
Atmosphere: 3
Food: 3
Service: 3
Moon
At about 6:30 last night, my friend and I asked the front desk if there were seats for two people. The front desk said there were seats for two. Just as we were about to go in, a waitress stopped us with a frown on her face and told us to come in order. I exm? Didn't your receptionist tell us we have seats? In addition, there was a group of 6 people in front of me, and I didn’t know them either? You have to have a little bit of service awareness, right? Then another male waiter led us to our seats. I looked back at her and didn't even say sorry or give her a look. Could it be that we, the consumers, did something wrong? I ordered a pickled fish + two side dishes. I forgot to bring the side dishes, but they were added later. This was my first time there, and the food tasted just average, that's all.
Atmosphere: 5
Food: 3
Service: 1
Simon Zheng
Are the packaged portions a joke?
Atmosphere: 3
Food: 4
Service: 1
H J
Okay, this is my favorite sour cabbage fish soup spot. The fish is so tender, and I just loved the flavor of the soup. I recommend adding on the enoki mushrooms and the glass noodles. The boiled cabbage was just so-so; it didn't have much flavor. I only ate this so I could get some fiber from the meal. The chicken with pepper dish was also amazing. The fried lotus roots in the dish, for me, were the highlight. Please note, if you can't handle spicy, don't get it; half of the dish is peppers. OMG, the dandan noodles. This is the best dandan noodles I've had in a long time. The noodles were cooked perfectly, and the flavor of the sauce was so, so good. I can't wait to come back and try other dishes.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Dan Dan Noodles
Sky Shi
Not bad. Good quality and low price.
Atmosphere: 5
Food: 4
Service: 5
chen huarui
The pickled fish was okay, but the service was really bad! ! ! The waiter had a stinky face the whole time, as if we owed him millions? ? ? Even though I gave a 20% tip when I finally paid, I didn’t even say thank you! ! ! so terrible
Atmosphere: 1
Food: 3
Service: 1
Jolie Li
The signature fish dish was great. It has a pickle leaf and that spicy pepper tastes that was soooo good.Mapo you was alright, and so was the need noddle.The QR code scan didn't work so we used the paper menu, which I liked it so much better than the QROverall it was a decent choice to try
Atmosphere: 5
Food: 3
Service: 5
Xiao Meow
Sauerkraut fish is great. Order rice extra $2 is absurd. Food is delicious but portion is too small and expensive. Not too much service. 2 people should go for medium size.
It was our first time having this dish and we loved it!I love that we get free orange hibiscus hot tea the entire time! So flavorful and then once it gets too spicy you can get some ice water!Since we’re not use to the spice, I highly recommend ordering white rice with the SuanCai fish. Because you need a neutralizer. If you get the noodles they go right in the broth too and you might not get a break!Make a reservation online because they can get busy!
Atmosphere: 5
Food: 5
Service: 5
Kevin Liu
Best Suancai Fish in town, and other Sichuan dishes are tasty too. I tried their new dishes
Atmosphere: 5
Food: 5
Service: 5
Jeremy Chen
I really wanted to give 5 stars because this place is giving me 100% food court in contemporary China , unfortunately there are lots room for improvement on food. For the price point I think they should use higher quality fish than tilapia, I could tase the flavor of the dirt that tilapia often carry. The noddle add-on was overly cooked and there were all broken into small pieces and too soft, little disappointing. Flavor and pickle veggie for the fish was out of this world tasty and aromatic. I’d recommend add additional fish option like black fish 脆皖鱼, grouper, and flounder. Chicken feet and vege dish was very good. 杨枝甘露用罐头水果有点意外的失望
Atmosphere: 5
Food: 3
Service: 3
M Spoon
Soup is way too oily. Beef stew was so tough. $$$$$. Won't be going back.
Atmosphere: 2
Food: 2
Service: 2
Jessica L.
Pretty decent flavors here. When it first opened there was more fishes in the big dish. As they are opened longer not as many pieces anymore. But it's still not bad place to come for food. Ambiance is fine. The service is sometimes not that good. Hard to catch the staff to get the check. The food comes out fast when you order on their app via the QR code.
The restaurant provided a complimentary hibiscus and tangerine peel tea, along with a shot glass of yogurt. The sauerkraut fish had a well-balanced sour and spicy flavor, with the tilapia slices retaining a silky soft texture with the skin still on. Portion size was small though, as were all the other dishes we ordered.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: Suancai & Fish for 1 Person 小小份酸菜魚, Homemade Braist Beef Noodles 紅燒牛肉麵
Every time I go here only order large size of sour pickle fish . I tried other dishes , not impressed . The fish they make it the best
Atmosphere: 5
Food: 5
Service: 5
It's just average. I had to shout three times before I brought the rice.
Atmosphere: 3
Food: 3
Service: 3
At about 6:30 last night, my friend and I asked the front desk if there were seats for two people. The front desk said there were seats for two. Just as we were about to go in, a waitress stopped us with a frown on her face and told us to come in order. I exm? Didn't your receptionist tell us we have seats? In addition, there was a group of 6 people in front of me, and I didn’t know them either? You have to have a little bit of service awareness, right? Then another male waiter led us to our seats. I looked back at her and didn't even say sorry or give her a look. Could it be that we, the consumers, did something wrong? I ordered a pickled fish + two side dishes. I forgot to bring the side dishes, but they were added later. This was my first time there, and the food tasted just average, that's all.
Atmosphere: 5
Food: 3
Service: 1
Are the packaged portions a joke?
Atmosphere: 3
Food: 4
Service: 1
Okay, this is my favorite sour cabbage fish soup spot. The fish is so tender, and I just loved the flavor of the soup. I recommend adding on the enoki mushrooms and the glass noodles. The boiled cabbage was just so-so; it didn't have much flavor. I only ate this so I could get some fiber from the meal. The chicken with pepper dish was also amazing. The fried lotus roots in the dish, for me, were the highlight. Please note, if you can't handle spicy, don't get it; half of the dish is peppers. OMG, the dandan noodles. This is the best dandan noodles I've had in a long time. The noodles were cooked perfectly, and the flavor of the sauce was so, so good. I can't wait to come back and try other dishes.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Dan Dan Noodles
Not bad. Good quality and low price.
Atmosphere: 5
Food: 4
Service: 5
The pickled fish was okay, but the service was really bad! ! ! The waiter had a stinky face the whole time, as if we owed him millions? ? ? Even though I gave a 20% tip when I finally paid, I didn’t even say thank you! ! ! so terrible
Atmosphere: 1
Food: 3
Service: 1
The signature fish dish was great. It has a pickle leaf and that spicy pepper tastes that was soooo good.Mapo you was alright, and so was the need noddle.The QR code scan didn't work so we used the paper menu, which I liked it so much better than the QROverall it was a decent choice to try
Atmosphere: 5
Food: 3
Service: 5
Sauerkraut fish is great. Order rice extra $2 is absurd. Food is delicious but portion is too small and expensive. Not too much service. 2 people should go for medium size.
Atmosphere: 5
Food: 4
Service: 4
Restaurantji Recommends
It was our first time having this dish and we loved it!I love that we get free orange hibiscus hot tea the entire time! So flavorful and then once it gets too spicy you can get some ice water!Since we’re not use to the spice, I highly recommend ordering white rice with the SuanCai fish. Because you need a neutralizer. If you get the noodles they go right in the broth too and you might not get a break!Make a reservation online because they can get busy!
Atmosphere: 5
Food: 5
Service: 5
Best Suancai Fish in town, and other Sichuan dishes are tasty too. I tried their new dishes
Atmosphere: 5
Food: 5
Service: 5
I really wanted to give 5 stars because this place is giving me 100% food court in contemporary China , unfortunately there are lots room for improvement on food. For the price point I think they should use higher quality fish than tilapia, I could tase the flavor of the dirt that tilapia often carry. The noddle add-on was overly cooked and there were all broken into small pieces and too soft, little disappointing. Flavor and pickle veggie for the fish was out of this world tasty and aromatic. I’d recommend add additional fish option like black fish 脆皖鱼, grouper, and flounder. Chicken feet and vege dish was very good. 杨枝甘露用罐头水果有点意外的失望
Atmosphere: 5
Food: 3
Service: 3
Soup is way too oily. Beef stew was so tough. $$$$$. Won't be going back.
Atmosphere: 2
Food: 2
Service: 2
Pretty decent flavors here. When it first opened there was more fishes in the big dish. As they are opened longer not as many pieces anymore. But it's still not bad place to come for food. Ambiance is fine. The service is sometimes not that good. Hard to catch the staff to get the check. The food comes out fast when you order on their app via the QR code.