Eastern Pavilion
750 NY-25A, Setauket- East Setauket
(631) 751-1888
Customers' Favorites
Beef Chicken Shrimp Manchurian Style
Green Jade Triple Delight
steamed fried dumplings
General TSO’S Chicken
Roast Pork Fried Rice
General so's Chicken
Hot and Sour Soup
Chicken Chow Mein
California Roll
Chicken Tempura
Chinese Starters-Soups and Appetizers
Wonton Soup
Seasoned broth with filled wonton dumplings.
Egg Drop Soup
Soup that is made from beaten eggs and broth.
Wonton Egg Drop Soup
Egg soup with filled wonton dumplings.
Hot and Sour Soup
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Spicy.
Miso Soup
Soup that is made from miso paste.
Pork Egg Roll
Crispy dough filled with minced vegetables.
Vegetable Spring Roll
Crispy dough filled with shredded vegetables.
Crispy Scallion Pancakes
Savory folded flatbread.
Boneless Spare Ribs
A cut of meat taken from the shoulder.
Bone-in Spare Ribs
A cut of meat from the bottom section of the ribs.
Chicken Noodle Soup
Made with savory broth with chicken, noodles, and vegetables.
Chicken Rice Soup
Savory light broth with rice noodles and chicken.
House Special Soup
Specialty item, sometimes offered during a particular schedule or occasion savory light broth with rice noodles and chicken.
Seafood Hot and Sour Soup
Serves 2. A savory soup with mixed seafood. Spicy.
Vegetable Wonton Soup
Serves 2. Seasoned broth with filled wonton dumplings.
Vegetable Hot and Sour Soup
Serves 2. A savory soup with mixed seafood.
Chicken Wing
6 pieces. Cooked wing of a chicken.
Crispy Tofu
4 pieces. Bean curd is made from soybeans.
Fried Wontons
Stuffed Chinese dumpling.
Cheese Wontons
Filled crisp dumpling appetizers. 6 pieces.
Cold Sesame Noodles
Cold bean curd is made from soybeans. Spicy.
Steamed Pork Soup Dumplings
Savory soup with dumplings.
Pork Dumplings
6 pieces. Steamed or fried.
Chicken Dumplings
6 pieces. Steamed or fried. Spicy.
Japanese-Sushi Bowls
EP Bowl
Spicy tuna and spicy salmon, seaweed salad, avocado, cucumber, carrots, pickled ginger, diced mango, and edamame. EP sauce. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hawaiian Poke Bowl
Tuna, salmon, yellowtail, avocado, cucumber, seaweed, fresh cut pineapple mixed with chef special sauce.
EP Signature
General Tso's Chicken
The bread and butter of ep deep-fried battered white meat chicken cubes and sauteed with spicy red peppers in our house special tangy sauce. Simply unparalleled. These are the dishes that we've mastered. Spicy.
Pei-King Duck
The iconic Beijing dish featuring a roasted duck, meticulously carved to individual elements of crispy skin, and tender meat. The duck is served with hot buns, fresh spring onions, cucumber, and hoisin sauce. These are the dishes that we've mastered.
Beef, Chicken, and Shrimp Manchurian Style
Sliced beef, chicken, and prawns sauteed in a spicy, and house Manchurian-inspired sauce. These are the dishes that we've mastered. Spicy.
Steamed Flounder
Cantonese-inspired, simple dish that is a staple in any Asian recipe book. Steamed flounder filler topped with ginger and scallion, finished with soy sauce, and scarred with hot oil.
L&O
Land and ocean. 8 oz. steak and 6 oz. lobster tail tempura sushi roll with teriyaki sauce. These are the dishes that we've mastered. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions. Spicy.
Chicken and Beef Hunan Style
White meat chicken, tender beef, first marinated and then sauteed with a variety of vegetables in a hot Hunan sauce. These are the dishes that we've mastered. Spicy.
Chinese Eggplants Stuffed with Shrimp
Chinese eggplants stuffed with grounded prawns with broccoli, carrots, and green peas in a brown sauce. These are the dishes that we've mastered.
3 Delicacy Delight
Marinated prawns, scallops, white meat chicken, sauteed with snow peas, and mushrooms in egg white sauce. These are the dishes that we've mastered.
Happy Family Nest
Chicken, shrimp, beef, and pork sautéed with mixed vegetables served in a crispy taro nest. These are the dishes that we've mastered.
Seafood Lovers Nest
Lobster meat prawns and scallops stir-fried with vegetables and served in a crispy taro nest. These are the dishes that we've mastered.
Eastern Filet Mignon
Marinated filet mignon sauteed with mushrooms in a spicy brown sauce on a bed of fresh spinach. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions. These are the dishes that we've mastered. Spicy.
Chicken with Mango
White meat chicken with mango sautéed in a fruit-inspired sauce. These are the dishes that we've mastered.
Chicken with Pineapple
White meat chicken with pineapple sauteed in a fruit-inspired sauce. These are the dishes that we've mastered.
Shrimp with Mango
Prawns with mango sauteed in a fruit-inspired sauce. These are the dishes that we've mastered.
Shrimp with Pineapple
Prawns with pineapple sauteed in a fruit-inspired sauce. These are the dishes that we've mastered.
Chinese a la Carte-Vegetarian
Sauteed Mixed Vegetables
Meatless.
Broccoli Florets in Garlic Sauce
Broccoli florets cooked in a pungent savory sauce. Spicy.
Dried Sauteed String Beans
Immature or young pods of the runner bean, yardlong bean.
Sauteed Spinach
Spinach cooked in oil or fat overheated.
Sauteed Watercress
Sauteed Eggplants in Garlic Sauce
Eggplant cooked in a pungent savory sauce. Spicy.
Broccoli in Garlic Sauce
Broccoli cooked in a pungent savory sauce. Spicy.
Green Jade Triple Delight
Veggies in a special brown sauce.
Mapo Tofu
Tofu with spicy sauce. Spicy.
Bean Curd Family Style
Tofu. Spicy.
Chinese a la Carte-Grains
Singapore Rice Noodles
A noodle dish made from rice flour and water. Spicy.
Fried Rice
Stir-fried.
Mei Fun
Stir-fried noodle dish.
Pad Thai
Stir fried rice noodle dish.
Lo Mein
Soft nooodles.
Chow-Fun
Thick noodles.
Chow Mein
Stir fried noodle dish.
Drunken Noodle
Stir-fried noodles steeped in alcohol. Spicy.
Pineapple Coconut Fried Rice
Stir-fried.
Egg Foo Young
Omelette.
Chinese a la Carte-Poultry
Sesame Chicken
Served in a sweet sauce served with sesame seeds.
34. Tangerine Chicken
Spicy.
Sliced Chicken with Broccoli
Poultry.
Sliced Chicken with Mushroom
Poultry.
Sliced Chicken with Asparagus
Poultry.
Sliced Chicken with Eggplant
Spicy.
Shredded Chicken in Garlic Sauce
Shredded chicken cooked in a pungent savory sauce. Spicy.
Diced Chicken with Cashews
Diced Chicken with Walnuts
Sweet and Sour Chicken
Chicken sweetened sauce with vinegar base.
Moo Shu Chicken
Stir-fried dish with poultry.
Spicy Basil Chicken
Orange Flavored Duck
Chinese a la Carte-Pork
Moo Shu Pork
Stir fry.
Twice Cooked Pork
Spicy.
Shredded Pork in Garlic Sauce
Shredded pork cooked in a pungent savory sauce. Spicy.
Shredded Pork with Eggplants
Spicy.
Shredded Pork with String Beans
Chinese a la Carte-Beef
Sesame Beef
Served in a sweet sauce served with sesame seeds.
Tangerine Beef
Spicy.
Pepper Steak with Onions
Stir-fried steak with vegetables and a savory sauce.
Sliced Beef with Broccoli
Shredded Beef in Garlic Sauce
Shredded beef cooked in a pungent savory sauce. Spicy.
Chinese a la Carte-Seafood
Crispy Prawns with Walnuts
Shellfish.
Prawns with Broccoli
Shellfish.
Prawns with Snow Peas
Shellfish.
Prawns with String Beans
Shellfish.
Prawns in Lobster Sauce
Prawns in mild white sauce.
Prawns with Mixed Vegetables
Shellfish.
Prawns in Garlic Sauce
Prawns cooked in a pungent savory sauce. Spicy.
Scallops in Garlic Sauce
Scallops cooked in a pungent savory sauce. Spicy.
Scallops with Broccoli
Sweet, buttery and delicate.
Japanese Starters-Appetizers and Salads
Steamed Gyoza
6 pieces. Dumpling with a minced filling.
Fried Gyoza
6 pieces. Dumpling with a minced filling.
Steamed Age-Shumai
6 pieces. Steamed dumpling.
Beef Negimaki
Beef and scallions.
Shrimp Tempura
Battered and fried.
Vegetable Tempura
Battered and fried.
Sushi Appetizer
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sashimi Appetizer
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Uni Shooters
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon Explosions
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Blue Fin Tuna Tartare
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon Canape
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Crunchy Salmon Crab Bites
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Seared Tuna with Mango Salsa
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellowtail Carpaccio
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Scallop Ceviche
Scallop diced cubes of raw marinated fish.
Tuna Dumplings
Filled dough. 2 pieces.
Tossed Green Salad
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Avocado Salad
Sliced avocado with a variety of vegetables.
Seaweed Salad
Salad with a salty seasoned microalgae base.
Kani Salad
Salad made from imitation crab.
Tuna Avocado Salad
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chef Tang's House Salad
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Traditional Szechwan Starters-Appetizers
Beef Tripe Hot Chili Pepper Sauce
Muscle lining of a cow stomach. Spicy.
Dan-Dan Noodles
Sichuan noodle dish with spicy sauce. Spicy.
Boiled Chicken in Chili Sauce
Poultry. Spicy.
Spicy Cold Noodle
Smashed Cucumber Salad
Cucumber mixed with dressing. Spicy.
Spicy Mung Bean Jello
Wonton with Chili Oil
Spicy.
Pork with Fresh Garlic Sauce
Pork cooked in a pungent savory sauce. Spicy.
Hot Spicy Blade Mushroom
Beef Roll with Pancake
Tradition Szechuan Soup and Noodle Soups
West Lake Beef Soup
Egg white drop soup with beef.
Fish Filet and Pickled Vegetable Soup
Preserved in vinegar or a salt solution.
Seafood Tofu Soup
Soup made from bean curd and seafood.
Beef Noodle Soup
Beef savory light broth with noodles. Spicy.
Pei-King Style Noodle
Sushi and Sashimi by the Piece
Sushi Scallop
Sweet, buttery and delicate.
Blue Fin Tuna
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
King Salmon
Ray-finned fish.
Salmon
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Seabream
Freshwater fish.
Yellowtail
Buttery mild fish.
Stripe Bass
Mild and sweet fish.
Sea Bass
White fish with mild delicate flavor.
Shrimp
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Mackerel
Sweet tuna like fish.
Jumbo Sweet Shrimp
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Kani
Crab.
Masago
Smelt roe. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ikura
Salmon roe.
Eel
Sweet firm-fleshed white fish.
Tamago
Egg.
Japanese a la Carte-Teriyaki and Tempura
Teriyaki
Marinated in a soy based sauce.
Tempura
Battered and fried.
Japanese a la Carte-Sushi Rolls
New York Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
California Roll
Cucumber, crab, and avocado.
Boston Roll
Avocado, cucumber, and shrimp roll.
Philadelphia Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Alaska Roll
Salmon and avocado.
Blue Fin Tuna Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon Skin Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Yellowtail Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Shiitake Mushroom Roll
Cucumber Roll
Avocado Roll
Sushi roll prepared with avocado.
Avocado and Cucumber Roll
Sushi roll prepared with avocado.
Eel Avocado Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Eel Cucumber Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna Avocado Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tuna Cucumber Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Salmon Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Blue Fin Tuna Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Yellowtail Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Spicy Crab Roll
Shrimp Tempura Roll
Battered and fried shrimps.
Chicken Tempura Roll
Battered and fried chicken.
Spider Roll
Crab makizushi sushi.
Dragon Roll
Sushi roll with ell, shrimp tempura, and avocado.
Salmon Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Rainbow Roll
This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Double Eel Roll
EP Signature Rolls
James Roll
Our trademark sushi roll. Shrimp tempura and avocado on the inside. Topped with sliced bluefin tuna, eel sauce, and spicy mayo. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Kaizen Roll
Bluefin tuna and cucumber on the inside. Topped with crabmeat salad and salmon. Finished with wasabi mayo sauce. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Extremely Wonderful Roll
Shrimp tempura, and avocado on the inside. Topped with spicy crunchy crabmeat salad.
Eastern Pavilion Roll
Blue fin tuna, salmon, sea bass, crabmeat, and masago on the inside. Roll is lightly fried with tempura batter and finished with eel sauce. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ocean King Roll
Lobster tail tempura, cucumber, and avocado on the inside. Topped with seared peppered tuna and ep signature sauce. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Setauket Roll
Blue fin tuna, salmon, and avocado on the inside. Topped with spicy tuna, avocado, scallions, tempura flakes, and masago. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Amazing Tuna Roll
Spicy bluefin tuna and avocado on the inside. Topped with seared pepper tuna. Finished with house salad on the side. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Manhattan Roll
Bluefin tuna, salmon, yellowtail, masago, tempura flakes, and spicy mayo on the inside. Topped with sliced avocado and eel sauce. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Feelin' Sexy Roll
Spicy salmon, avocado, and tempura flakes on the inside. Topped with spicy, crunchy crabmeat salad. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Geisha Smile
Shrimp tempura, spicy bluefin tuna, crabmeat, and avocado wrapped with soy paper. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hawaii Roll
Shrimp tempura and mango on the inside. Topped with yellowtail, blue fin tuna, and salmon.
Traditional Szechwan Starters-Vegetable
Mapo Tofu
Served with spicy sauce. Spicy.
Eggplant in Garlic Sauce
Eggplant topped with cheese and tomato sauce. Spicy.
Cauliflower in Chili Sauce
Comes with a sauce made from chili peppers and seasoning. Spicy.
Stir-Fried Cabbage
Fried in a small amount of very hot oil while being stirred or tossed. Spicy.
Stir-Fried String Beans
Fried in a small amount of very hot oil while being stirred or tossed.
Stir-Fried Garlic Bok Choy
Fried in a small amount of very hot oil while being stirred or tossed.
Szechwan Dry Pot
Szechwan Dry Pot
Includes wood ear, bok choy, seaweed, potato, button mushroom, celery, and broccoli.
Szechuan Signatures
Whole Fish with Peppercorn
Grain. Spicy.
Whole Fish with Pickled Vegetables
Preserved in vinegar or a salt solution. Spicy.
EP Grilled Fish
Beef Sour Soup
Savory soup made from cow meat. Spicy.
Spicy Boiled Fish
Spicy Boiled Beef
Chicken with Aged Ginger
Poultry.
Duck's Blood Beef Tripe Soup
Muscle lining of a cow stomach. Spicy.
Beef with Dry Bean Curd Casserole
Tofu.
Braised Pork Belly
Fatty meat from the belly of a pig.
Sizzling Chicken
Sizzling Beef
Ma-La Xiang Guo
Spicy.
Golden Corn with Shrimp
Salted egg yolk.
Tofu and Beef in Stone Pot
Spicy.
Tofu and Fish in Stone Pot
Spicy.
Sauteed Pig Trotters
Spicy.
Spicy Sauteed Pig Intestines
Spicy.
Fish Fillet with Pickled Vegetables
Spicy.
Sweet and Sour Spare-Ribs
Sweetened sauce with vinegar base. Spicy.
Prawns Szechwan Style
Spicy. Prawns marinated and stir fried.
Twice Cooked Pork
Spicy.
Spicy Diced Szechwan Chicken
Chicken marinated and stir-fried.
House Special Stirred Pork
Spicy.
Stir-Fried Beef Louver
Spicy.
Sizzling Steak in Black Pepper Sauce
Sizzling Seafood with Egg and Tofu in Housin Sauce
Spicy Family Pot
Stir fried with a light brown sauce.
Kung Pao Chicken
Spicy stir-fry with chicken. Spicy.
Mala Lamb
Spicy.
Pork Intestine Dry Pot Style
Cooked dry with spices. Spicy.
Lamb with Cumin
Spicy.
Beef with Cumin
Spicy.
3 Peppers Diced Chicken
Japanese a la Carte-Sushi Sashimi Dinner
Chirashi
12 pieces of assorted fish. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi and Sashimi for 2
10 pieces of sushi, 15 pieces of sashimi, and 2 house rolls. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi and Sashimi Combination
4 pieces of sushi, 12 pieces of sashimi, and a bluefin tuna roll. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi Deluxe
9 pieces of sushi and a California roll. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sashimi
15 pieces of sashimi. This dish is prepared with raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, shellfish, or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Beverages
Sparkling Water
Soda
Ito En Oi Ocha Green Tea
Unsweetened Iced tea
Orange Juice
Pineapple Juice
Cranberry Juice & Club Soda
Japanese Soda
Ramune.
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Recent Reviews
Our group of nine had an exceptional dining experience the other night. We started with appetizers, vegetable dumplings, spring rolls and the scallion pancakes were a standout—simply amazing. I enjoyed the General Tso’s chicken, which was delicious! The menu also catered to the vegetarians and vegans in our group, offering great options for everyone. The service was impeccable, the atmosphere delightful, and the food outstanding. We will definitely be back!
August 2024
I am Héctor Caballero and I was a worker at this place and I have good memories of all my coworkers, of my namesake, of Don Fran, of Yon de apuy, of taché, of chyan sufu, of Mr. Max and above all of my boss and friend Mr. Deivi greetings and I hope you are all well, thank
February 2024
Indoor is very beautiful and very spacious. We tried cheese wontons, chicken lo mein, chicken tempura rolls, and sizzling chicken with whote rice. The food was tasty, but I felt the lo mein was a bit salty ( but my 3 year old enjoyed it). Other than that, I would recommend this place.
February 2024
