Kashi
343 Jericho Turnpike, Syosset
(516) 864-0900
Customers' Favorites
Select on Signature Roll
Rock Shrimp Tempura
California Roll
Yellowtail Sushi
Spicy Tuna Gyoza
Paneer Tikka
Angry Dragon
Avocado Salad
Spicy Tuna
Amazing
Kashi Raw Bar (Raw)
Blue Point Kashi Raw Bar (Raw)
Served with cocktail sauce and yuzu mignonette.
Kumamoto Kashi Raw Bar (Raw)
Served with cocktail sauce and yuzu mignonette.
Kashi Raw Bar (Cooked)
Lobster Cocktail (9 pcs)
Served with cocktail sauce and mango spicy aioli.
Special Hot Appetizers
Gyoza
Edamame
Shrimp Shumai
Rock Shrimp Tempura
Crispy shrimp tempura tossed in spicy mayonnaise.
Chicken Lettuce Wraps
Onion, jicama, french beans, red pepper, tempura crunch, the heat of romaine, and miso Kosho chilies sauce.
Spring Roll(Pork)
Petite Filet Mignon
Truffle mashed potato and wasabi butter sauce.
Crispy Calamari
Fried calamari and champagne mango salsa on the side.
Short Ribs
Slow-braised Angus beef short ribs with Japanese bbq sauce.
Spicy Tuna Gyoza
Crispy tuna gyoza, guacamole, and Thai mango chili aioli.
Slow-Cooked Baby Back Ribs
Tamarind chili glazed.
Wasabi Sea Scallop
Grilled scallop, wasabi mashed potato, asparagus, and yuzu miso black pepper sauce.
Baked Stuffed Lobster
Grilled lobster, stuffed onion, pepper, crabmeat, rock shrimp, and celery with wasabi dressing.
Kitchen Entrees
Surf-Turf
Grilled tenderloin and half Maine lobster with au jus port wine reduction. Served with seasonal veg and crispy mashed potato.
Scottish Salmon
Slow-cooked fresh salmon, mushroom polenta, bok choy, lotus root, and truffle sauce.
X. O Sea Bass
Grilled Chilean sea bass and fish cake. Served with savory xo seafood dressing.
Roast Organic Chicken
Boneless organic chicken, seasonal vegetable, and creamy garlic sauce.
Braised Bronzini
Fresh branzino filet with red and white miso dashi sauce. Served with seasonal veg.
Beef Tenderloin
Truffle polenta, pumpkin, baby carrot, asparagus, brown butter sherry sauce.
King of The Sea
Grilled lobster, jumbo shrimp, scallop, onion, sweet beans, carrot, xo lobster sauce.
Kashi Hibachi Entrees
Hibachi Fried Rice
Includes hibachi vegetable and white rice.
Hibachi Chicken
Includes hibachi vegetable and white rice.
Hibachi Steak
Includes hibachi vegetable and white rice.
Hibachi Filet Mignon
Includes hibachi vegetable and white rice.
Hibachi Shrimp
Includes hibachi vegetable and white rice.
Hibachi Salmon
Includes hibachi vegetable and white rice.
Hibachi Vegetable
Includes hibachi vegetable and white rice.
Hibachi Sea Bass
Includes hibachi vegetable and white rice.
Sides
Spicy Mayo
Classic Fried Rice
Udon Noodle
Eel Sauce
Soba Noodle
Shishito Pepper
Vegetable
Tempura
Shrimp and Vegetable Tempura
Vegetable Tempura
Chicken and Vegetable Tempura
Teriyaki
Organic Chicken Teriyaki
Angus Steak Teriyaki
Salmon Teriyaki
Shrimp Teriyaki
Special Cold Appetizers
Crispy Rice Tuna
Crispy rice top with spicy tuna, wasabi mayonnaise, eel sauce, and tobiko.
Tuna Pizza
Tuna, guacamole, jalapeno, black olive, microgreens, and spicy aioli. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Spicy Tuna Tartare
Served with crispy wonton and avocado. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Yellowtail Jalapeno
Foam ponzu and wasabi aioli. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Tuna Tataki
Ginger scallion ponzu with seasoning spices. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Sushi Tasting
Toro, yellowtail, wild salmon, seared scallop, Japanese red snapper with paired toppings. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Wild Salmon Appetizer
Crispy potato with creamy Thai lemon dressing. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Sweet Shrimp and Lobster
Wasabi miso bean XO lobster dressing.
Soup
Miso Soup
Chives, tofu, Lusaka seaweed, and shitake mushroom.
Lemongrass Hot and Sour Soup
Shrimp, scallop, and whitefish.
Lobster Miso Soup
Lobster, chives, fish cake, and shitake mushroom.
Seafood Bisque
Shrimp and scallop with garlic mozzarella bread.
Lobster Tom Yang Soup
Shrimp and scallop with garlic mozzarella bread.
Salad
Kani Salad
Shredded Kani, cucumber, tobiko, and spicy mayonnaise.
House salad
Garden salad with our ginger dressing.
Avocado Salad
Mix greens, lettuce, and avocado ginger dressing.
Seaweed Salad
Seasoned with sesame and sweet rice wine.
Crabmeat Avocado Salad
Jumbo lump crabmeat, avocado spicy mayonnaise, and soy yuzu dressing.
Sashimi Salad
Mixed green with salmon, tuna, yellowtail sashimi, creamy yuzu wasabi dressing.
Raw Sushi Roll (Hand Roll)
Spicy Tuna Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Salmon Avocado Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Spicy Salmon Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Tuna Avocado Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Yellowtail Scallion Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Seared Pepper Tuna Jalapeno Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Salmon Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Yellowtail Jalapeno Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Spicy Yellowtail Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Tuna Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Alaska Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Spicy Crunchy Sea Scallop Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Tricolor Naruto Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Tuna Cucumber Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Salmon Cucumber Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Kani Avocado Naruto Roll
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Vegetable Sushi Roll (Hand Roll)
Avocado Cucumber Roll
Sweet Potato Tempura Roll
Cucumber Roll
Avocado Roll
Peanut Avocado Roll
Veggie Roll
AAC Roll
Cooked Sushi Roll (Hand Roll)
California Roll
Shrimp Tempura Roll
Spicy Crab Roll
Philadelphia Roll
Eel Avocado Roll
Chicken Tempura Roll
Shrimp Cucumber Roll
Shrimp Avocado Roll
Boston Roll
King Crab Avocado Roll
Eel Cucumber Roll
Salmon Skin Roll
Sushi and Sashimi A la Carte
Salmon (Sake)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Ahi Tuna (Big Eye)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Yellowtail (Hamachi)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Sea Scallop (Hotate)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Salmon Roe (Ikura)
Flying Fish Roe (Tobiko)
Smoked Salmon
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Pepper Tuna
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Tamago
Octopus (Tako)
Crab Stick (Kani)
White Tuna (Albacore)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Jumbo Shrimp (Ebi)
Japanese Red Snapper (Madai)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Mackerel (Saba)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Sweet Shrimp (Botan Ebi)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Fluke (Hirame)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
White Tuna (Escolar)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Striped Bass (Suzuki)
Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Red Clam (Hokkigai)
Sushi Bar Entrees
Sushi and Sashimi For One
5 pieces sushi, 15 pieces sashimi and spicy tuna roll.
Sushi/Sashimi 4 Ways
Choices of tuna, salmon, or yellowtail, 4 pieces sushi, 6 pieces sashimi, a classic roll, and appetizer.
Kashi Nigiri
12 pieces of chef's selected sushi. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Tricolor Sushi
10 pieces of sushi and tricolor roll or 18 pieces of tuna, salmon, and yellowtail sashimi. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Nigiri and Sashimi for Two
10 pieces of sushi, 24 pieces sashimi, and chef's selection of signature roll. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Kashi Sahimi
24 pieces of chef's selected sashimi. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Poke Bowl
Served with avocado, seaweed salad, Oshinko yellow radish, crispy potato crunch, microgreens, and sesame seeds. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Tricolor Sashimi
10 pieces of sushi and tricolor roll or 18 pieces of tuna, salmon, and yellowtail sashimi. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Sashimi for Two
48 pieces of chef's selected sashimi. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Kashi Signature Rolls
American Dream
Rock shrimp tempura inside, topped with spicy lobster and Kani, served with spicy mango sauce.
Valentine Roll
Spicy crunchy tuna with avocado inside, tuna, and wasabi aioli. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Lobster Rainbow
Spicy crunchy lobster and Kani inside, topped with tuna, salmon, and avocado, yuzu miso, and eel sauce. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Salmon Atami
Salmon, avocado, mango topped with spicy crunch salmon and mango salsa. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Angry Dragon
Shrimp tempura, avocado inside, spicy Kani, and ginger miso soup.
Takayama
Spicy crunchy tuna, avocado jalapeno inside, soy nori wrap, topped with black pepper tuna, ranch wasabi aioli. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Spicy Tropical
Spicy salmon, spicy shrimp, and lobster inside, spicy tuna on top, served with spicy paprika sauce. Contains raw or uncooked food products. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness.
Cracked Lobster
Spicy shrimp and lobster, sweet potato tempura inside, topped with Kani salad, Japanese cracker, and garlic mango sauce.
Paradise
Spicy lobster, shrimp tempura and fried banana inside, soy nori wrap, and mango sauce.
Wasabi Lobster Roll
Avocado cucumber top with lobster wasabi tobiko, black truffle, and microgreen.
Magic Roll
Eel, mango, crispy Kani top with dry seaweed, and yuzu chili aioli.
Miso Sea Bass Roll
Grilled sea bass, avocado cucumber top with spicy scallop, and miso eel soup.
Drinks
Coke
Ginger Ale
Diet Coke
Sweet Ice Tea
Seltzer
Recent Reviews
I went with friends for happy hour a couple of Fridays ago and I was surprisingly disappointed. The first time I went, the food and prices were great and the service was okay, but this time, the service turned the experience sour because they were extremely short staffed. We waited way too long for our food and had trouble with that silly app they keep changing and then the bill took forever. They tried to make up for the experience but it was still lacking. I'll try this...
October 2024
Food and service were both fantastic. I had apps, sushi, and dessert. Each came out great. The presentation of the food was A+. The sushi was the main star. The sushi was very fresh and was of upstanding quality. Will definitely come back when I have a craving for great sushi.
September 2024
This place is so good! Firstly, Shannon is the best ? I asked her opinion on the drinks and told her I was only drinking rum and she accommodated me by making a passion fruit mojito, no mint! And it was delicious. The service was great and the sushi roll we tried was also very fresh. Would definitely go back!
September 2024
You May Also Like
Chris & Tony’s - 352 Jericho Turnpike
Italian, Coffee & Tea, Seafood, Vegan
Mario's Pizzeria - 326 Jericho Turnpike
Pizza, Vegetarian
May Loong Kitchen - 330 Jericho Turnpike
Chinese, Fast Food, Soup