Drifter Ferments

Name: Drifter Ferments
Address: 2 Oakland Ave #1a, Warwick, New York, 10990, US
Telephone: (845) 544-1966
Price range: $$
Rating: 4.7

$$ • Cafe, Comfort Food

Hours:
2 Oakland Ave #1a, Warwick
(845) 544-1966

Menu Order Online

About Drifter Ferments

Drifter Ferments is a unique brick-and-mortar space in Warwick, owned by a talented creator who brings high standards to her artisanal bakery and cafe. The menu features a variety of fermented delights, including sourdough vegan sandwiches with tempeh, kimchi, sauerkraut, and other fermented goods. The BBQ Tempeh Sandwich is bursting with flavor and is a favorite among visitors. The cafe also offers a selection of seasonal items and extraordinary kombucha in the summer. Everything in the bakery is made from scratch on the spot, including the ingredients for the vegan options. The cafe's commitment to using organic, high-quality ingredients and unique fermentation processes creates a truly special culinary experience. Guests appreciate the robust pour-over coffee and a variety of warm drinks, which are always satisfying.

Tara, the owner, infuses every ingredient with meaningful content and nutritional richness, reflecting her passion for food and sustainability. She is also the author and illustrator of a book, Fermentation on Wheels, based on her experiences teaching about fermentation. The cafe is a small, friendly space where visitors can connect with others while enjoying their meals. It may take time to receive orders, but the wait is worth it. Drifter Ferments is not only a place to eat but also a store where Tara's fresh ferments and high-quality canned goods, local sheep yogurt, handmade soaps, and more can be purchased. This is a must-visit for foodies and health enthusiasts alike, providing a nourishing experience that leaves diners feeling good.