Customers` Favorites
Customers` Favorites
“Absolutely incredible experience having authentic and delicious Afghani food. Had the mixed khebab platter and the Banjan appetizer. Did not disappoint. The rice with carrots, raisins, and onions and 3 sauce choice tasted mind blowing. Perfect blend of sweet and salty.
The khebabs were delicious and rich in flavor and do not disappoint.
The platter for 2 was perfect for the both of us. Their prices are competitive!!“
Customers` Favorites
“I have had the pleasure of eating dinner 5 times at Mazar Kabob. The experience has been consistently Excellent. The food is delicious, the staff is personable, gracious and friendly. The ambience is pleasant and conducive to quiet conversation where you do not have to shout across the table. Love the fact that you can eat a vegetarian meal or enjoy one of the many meat offerings. There are many good restaurants in Glen Cove and IMHO, this is one of the very best. It also is Halal and you can BYOB. Do not hesitate to bring your whole family to this remarkable restaurant.“
Customers` Favorites
“Delicious food and Great customer service“
Customers` Favorites
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“Rave review for Mediterranean Kebab House in Westbury. My husband and I went out to lunch with friends from Turkey. The problem was that our interpreter could not make it. My husband called the Restuarant to make reservations and asked if there was someone there that could help with the translating. Google is not always accurate. The person that answered the phone was the owner. He said that he would translate for us. He came to our table and translate for our group almost the entire time that we were there, while also taking care of his our clientele. The food was superb! We feasted on- Mediterranean salad Fresh tomatoes, cucumbers, onions topped with feta cheese mixed with olive oil, vinegar, juice dressing. Family plate Chicken chops, chicken Shish, lamb Shish, lamb Adana, chicken Adana, lamb gyro, rice Mixed appetizers Hummus, babaganoush, eggplant salad, sauced eggplant and stuffed grape leaves.“