“First of all, the food was fantastic. If you’re looking for good wings in alliance, this is your spot! Ordered for the first time tonight on DoorDash. Had a question about the menu so I called in and talked to a nice lady who helped me out. The wings were good. Tried the sisters sauce and the garlic parm. They were fantastic. Ordered the kids tenders for my son. He loved them and the fries. And we shared some of their Mac and cheese. Very good obviously made from scratch (I think they used pepper jack in them as well). And the price was very reasonable. We will definitely order again!“
“Nice people - great service. I love when the servers let you know what's made fresh. We really wanted to try the steak and gnocchi but we knew that was too much for a late dinner. I ordered a lovely sangria made in-house, and the rigatoni with meatballs. It was a great value for $10 and came with a salad and plenty of bread. For a $1 upcharge you can get house-made blue cheese dressing. It was good. And I love getting a beet slice and onions on my salad. My sister got the lasagna and enjoyed it as well. I wish I had read the reviews earlier to know to order extra meat sauce and cheese. But still a good value. I definitely will go back. The business is almost 100 years old so it's definitely got an old school vibe, but the dining room gives you plenty of elbow room.“
“We booked an Airbnb out in Salem to get away for a couple of nights and found Ezio's with Google search. It wasn't very busy at it is a Sunday night but the service was great. Food was phenomenal. Drinks were refreshing. Chase, our waiter, was so helpful. We plan on coming out every so often to get away and we'll definitely be stopping back here again“
“The young woman working the phone/register was very helpful. The pizza was made quickly. Overall, it was pretty decent with good helpings of sauce and cheese. The dough is on the puffier side which I haven't had in a while, but I liked it. The salad was kinda typical of pizza places: tomatoes and onions repurposed from the toppings bins and some chopped up iceberg lettuce. Can't really complain though, that's par for the course with pizza shops. It's worth noting this is tucked right behind a brick building right beside the railroad tracks, and if you're not from the area and coming from the south it kind of sneaks up on you.Parking: Gravel lot“