“First time ever being here. Love that they are open a little later in the evenings. We got there around 8:30pm. The restaurant smelled amazing. Very clean, food was in big portions, and it tasted great! Server was very polite. Good prices. Family friendly. Will definitely be back.“
“The chicken parm seemed to have been made with the skin on. I assume this was not the case, but somehow there was a thin layer of something between the chicken and the crust. I will try again in the future as the other items were fine and the service was very good.“
“Looking for a hidden gem of a scratch made Italian restaurant please run to Aqua Pazzo. The dishes we had were delicious and great portions! They have an extensive wine list and a room of wine I believe you can reserve for a large party. 2 distinct dining rooms that were both beautiful. Please try them, you won't be disappointed!“
“Tried this place for the 1st time. I wanted to try it the original way first. I got the meat sauce. Tons of meat in it and its the sweetest sauce Ive ever had on a pizza. It wasnt bad sauce, it tasted good but if you dont like sweet sauce dont get this sauce they have a non sweet sauce which Ill try next. I was not a fan of how they do the cheese. Its not melted when you get it but if you keep it in the box long enough it eventually melts. They do put alot of cheese on it so that was nice. Overall its a good pizza and Id order again when I get a chance.“
“Was near our hotel. Good Buffalo Trace Manhattan, a beer I hadn't seen before (Birdfish Too Hip To Sip), and a whiskey I hadn't seen (Burning Chair). All good. Langostinos, mussels, and shrimp scampi hit the spot after a long day of driving.“
“1st visit was 4/15! Nice decor and quaint! Server was SUPERB ...between being attentive and friendly she was the only server there and she just rocked! Food was excellent only reason why I gave 4 stars is because the stuffed hot peppers had spaghetti sauce all over it and apparently I missed that in the menu...hot sausage sandwich was huge also!! Will be back again!“
“Just tried Bella Napoli for the first time and it certainly won’t be my last. To say we were treated as family is an understatement. Five stars all the way around! Our daughter Amelia says thank you for all the bananas and thank you for some delicious food! We will be back!“
“The restaurant was very warm and inviting and cozy with soft lighting and Christmas lights. It wasn't overcrowded and there was plenty of room to move about. The food was delicious. We had the Bocce balla (fried meatballs) and potato pizza. Truly a good “
“I ordered takeout Saturday night. The girl said 40 mins. It ended up being 1:25 hrs. I was upset, finally got my food and left in a huff. I got home complaining to my wife that I was done with the place. It wasn’t till I took the first bite that my mood abruptly changed. It was as delicious as the food at the old Nicolinni’s near I-680 used to be. The greens were perfect and the Nicolinni’s salad dressing is second to none. I ordered the chicken with Procuitto and greens. It was perfectly cooked, tender, juicy and delicious. I just finished my wife’s lasagna Bolognese.It was spectacular. It came to mind later that it was a Saturday night & the place was packed. Next time we’ll dine in.“
“Cafe Capri makes the best eggplant Parmesan I have ever had. I get it at many restaurants… Sometimes it’s like there’s all breading one tiny skinny piece of eggplant somewhere… I’m not sure if it’s even in there. At Cafe Capri it’s sliced nicely, it is fried to golden crispy brown, and the sauce… Mama Q’s sauce is the best!! It is very rare that I order anything except eggplant Parmesan when I go to Cafe Capri,. PS: the pasta is always perfect!!“
“Me and my 7yr old granddaughter went and had a good time. And I bet the server was surprised I left her a $20 tip. That's all the money I had on me and I said I'll just give her the whole thing because not only did she deserve it but I remember when I use to wait tables and be soooo thankful and grateful that someone tipped me 20 because sometimes people don't tip at all. But I do and especially at buffets too“
“Amazing food and service tonight at the boardman location! I usually order a NY style pizza, cause it’s my favorite pizza around, but today i got Alfredo and red sauce for the kids and the sauce didn’t disappoint! Even the salad was fresh and had lots of veggies. We love this place!“
“Nick and Linda, thank you for perfection! We order the potatoes and greens pizza, the briar hill pizza, and the pepperoni pizza every time and you deliver flavor and quality with each bite! Thank you for sharing with us and blessing us with your delicious recipes!“
“Delicious! The chicken francaise and chicken marsala were both so good. Crispy calamari was okay- breading was a little underwhelming but we loved the thai chili sauce. Mashed potatoes were very yummy but the rice pilaf could use some work. The homemade cheesecake was the perfect ending and we each had leftovers!! Staff was friendly and very attentive. We enjoyed our dinner very much and will definitely be back!“
“I love Sbarro the crew is always really nice, they are always clean washing hands and being safe, food is amazing if I want pizza I get sbarro! Pizza Hut or Domino’s could never! Mike is usually running this location he’s so kind he knows his customers by name tell him Monica sent you?“
“Servers always great you with a “smile & hello”, food served in an appealing way and delicious! One of my good-to’s regularly. Pricing fair for quantity you get, and daily specials too. 50cent jumbo wing night Monday is a favorite of mine, and they are huge….“
“From Florida to Ohio, this is the best Italian Restaurant hands down! Authentic and reminds me of my mother’s sauce. Always have to argue with myself over whether to have braciola or cavatelli. Usually the braciola wins out and it’s fantastic. Plus very few restaurants even make it. You can’t go wrong and will not be disappointed. if you’re craving good Italian food this is the place to go!“
“Typical Italian place, common for this area. The food was good but nothing to brag about. Prices are in line with other area restaurants BUT they have an excellent lunch menu, reasonably priced and very filling.Not a bad visit, just nothing to write home about food wise. Our server, a very nice, smiling young lady got a $10 tip due to her very friendly and positive attitude. Sorry I did not get her name.Parking: When busy, there aren't a lot of spaces available.“
“I'm not the biggest fan of their pizza but that is nothing against them. Just not my style. I've gotten subs, salad and sides there and have loved all of it. Their service is great and they offer pizza by the slice during lunch which is very convenient.“
“Great service and awesome food. The Italian greens are by far the best in the area. Antones salad is always fresh and delicious. You can pick up a jar of Sunday sauce or antones salad dressing. A great addition to every home I highly recommend.“
“Always love the food here and THE ROLLS!!! Tried their pizza for the first time today and enjoyed it very much! Will certainly order that again. Love all the pasta dishes and the salad here as well. This is really a can't go wrong place for a filling and delicious meal!“
“The Fish Dinner here is really good one of the Best I've ever had tried the Beer battered Haddock and the Next time I went the Parmesan crusted it's a toss up both were amazing. Next time I went I got the stuffed Italian meatloaf stuffed with Italian greens and ricotta cheese it was delicious the only thing about here is you wait awhile for your meal because they are understaffed but it's worth the wait in my opinion really good food.“
“Overall: Tasty pizza, huge menu, and solid drinks. We would visit again.Pros:*Extensive menu with unique items.*Reasonably priced, including drinks*Everything was hot/cold, as needed*Waitress was attentive and experienced*We ordered pizza and BBQ wings. We also ordered some beers and a couple cocktails (Marilyn Monroe Martini & Old Fashioned) - everything was tasty, especially the drinks.*Food service was fast.Cons:*We waited 20 minutes for a table on a Sunday night.*Drink service was slow.*We tried to order carrot and ranch with our wings, but they were out of carrots.*Pizza was extremely cheesy but the toppings were sparse. They charged $2.00 per topping, and we got about .25 cents worth.*We would have preferred the pizza to be cooked just a bit more; it was just past done.Kid-friendliness: They had a kids menu. We were seated in the bar with our 11-year-old. The language from some of the bar/service staff was not appropriate for kids. Not a huge deal for our pre-teen, but it may be something to be aware of for others.“
“We went here for my birthday yesterday because we were referred here by relatives and wanted to try it. The food was excellent- generous portions, served hot, and a ton of variety on the menu. I like the option of either butter or herbed olive oil for the bread- a true authentic Italian way of doing it. They may do a bit more business if they offered alcohol. The server was pleasant, although we felt a bit rushed by her and she seemed as though she did not want to be there, but the food and atmosphere make up for it. Perhaps she was just out of her element that day or was having an off day- we all do. It is said this place used to be an Antone's restaurant back in the day, however I was not reminded of it when I stepped inside. I had the Sausage Diablo and it was wonderful. We each ended up taking half our orders home. They were not busy that day, however we put in a reservation just to be safe. I am glad we tried Paul's and look forward to returning!“