Dickey's Barbecue Pit
$ • Barbeque, Chicken Wings
Hours:
1351 Western Ave, Chillicothe
(740) 779-2277
About Dickey's
Customers' Favorites
Dickey's Reviews
This is a hidden gem. Never saw a golf simulator in Chillicothe before and the owner is the nicest best person ever. Craig is the hardest worker and Ian is an amazing bartender. Highly recommend for some positive energy, which everybody needs these days!
They were out of ribs and brisket both. didn't have any forks out by the pop machine, we asked for some and were told they were in the cabinet under the pop machine. when we walked in obviously we were excited and the smell was great. wish the food tasted as good as it smelled.
Like others have said. Cold food and flat pop. First got two cokes from the vending out where we sit. Almost looked like water came out. Had them get us two cokes from behind the counter which was the same way. Got teas instead and set down to eat our cold food. Def wont be going back again. $35 wasted!
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Dickey's Barbecue Pit is the ultimate place for fresh, smoked BBQ daily. Their food is unbeatable, with popular items like Giant Bakers with brisket and all the fixings. The ribs and sides have received high praise from customers, who describe them as AMAZING. The restaurant offers a full bar, keno, and great service, with friendly and helpful staff. On Sundays, kids eat for free. Visitors have enjoyed the cool ambiance and recommend dining in rather than taking out. Dickey's is a highly recommended spot for a quick, quality, and delicious meal, especially for sports fans with lots of screens to watch games.
Customers have recently described the food as absolutely excellent, with amazing seasonings in each item. The fries, which are hand-cut with the skin left on, are said to be SOOOO good. The turkey sandwich and country-fried steak have also received excellent reviews, and the fried okra was a new favorite for one customer. While the brisket was a little dry for one visitor, they still look forward to returning.