Smoke on the Water BBQ & Seafood
$ • Barbeque, Vegetarian, Seafood
Hours:
1205 1/2 Broad St, Conneaut
(440) 599-2722
About Smoke on the Water BBQ & Seafood
Customers' Favorites
Recent Reviews
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Like fast food, you have to stand in line at a counter to order your food. We went on a beautiful Saturday.. there were mostly empty seats. The food was not good, but with the high prices, you would expect great food and service. All of our meals came out at different times. One of my friends was done eating when mine came out. I notice the locals will show you where the best food is. The Crows Nest, down the road always has a packed parking lot and consistently terrific food...read full review
What a great place. Food is always on point. Our server Jacob was exceptional and personable. Can’t wait to stop in again soon!
Hubby and I could not decide, so we split pulled pork nachos and the Walleye basket - absolutely delicious on both! the baked beans are amazing. Sonnhad 2 orders of the pot stickers- teenager could have eaten 4 orders - he loved them! great beer selection and location.
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 12 - 8PM |
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Smoke on the Water BBQ & Seafood offers a delightful dining experience with its tasty pulled pork sandwiches, corn souffle, and a variety of other dishes, including ribs, baked beans, and seafood. The service is attentive, and the establishment provides a lively atmosphere with live music. Customers praise the outstanding food and eagerly look forward to returning. They also love the Mac and Cheese and homemade potato chips. The BBQ is always good and the staff goes above and beyond. The food is fantastic, the servers are friendly and attentive, and the view is perfect. Guests enjoyed the Captain’s Colada and the Hungarian hot peppers in oil with warm naan. The smoked turkey with baked beans & slaw was juicy and a lot of food. Strawberry shortcake was huge. The owner and staff were very friendly and checked back in. It’s a great spot to eat, especially with a view of Lake Erie. Recent visitors highlighted the excellent pulled chicken, which was tender and flavorful thanks to Chef Will’s efforts to customize it for special events. The house-smoked baked beans and corn soufflé received high praise for their rich, smoky, and light qualities, respectively. Many guests declared the Szechuan green beans the “BEST EVER,” noting their bold seasoning and perfect texture. The staff’s dedication to quality ingredients and excellent service made each visit memorable, with staff like Ashley making planning stress-free. The restaurant’s menu not only provides delicious food but creates a memorable experience for every guest. Visitors also enjoyed the pulled pork nachos and the Walleye basket, both described as absolutely delicious, along with amazing baked beans. The teenager loved the pot stickers, which he could have eaten four orders of. The ribs are highly recommended, especially since they are found alongside a marina, making it a great spot to stop during a road trip. The beer selection and location add to the overall appeal of this lively and friendly place.