“Today, I had the opportunity to go for lunch and I have to say, I do plan on going back. It was busy during lunch time, which to me was a good sign. We looked over the menu and there were a lot of things that sounded good. They had quite a few choices for burgers and the rest of the menu was a combination of sandwiches, tacos, and seafood items. I found it to be an interesting array of options.Companion one ordered the Turkey Rachel, which was I guess what you would call the female version of a Reuben. It consisted of sliced turkey breast, swiss cheese, and coleslaw, on toasted DLM bread w/ 1000 island dressing on the side. Companion one substituted the house made chips for the pub fries. Companion one commented that the sandwich was excellent. The bread was toasted to perfection, so that it did not scrape the roof of your mouth. The ratio of turkey to coleslaw was excellent. Although the dressing was there to put on the sandwich, it was not needed because the coleslaw had the right amount of mayo and vinegar that complimented the sandwich. The fries were excellent as well. Nice and crispy. Companion two had the California burger, cooked medium w/ swiss cheese, lettuce, hold the onions, pickles, avocado spread, and secret boom sauce w/ a side of the house made chips. The burger was cooked perfectly medium and was nice and juicy. Although the onions would not have hurt, the pickles gave the burger a nice pop of flavor that was unexpected and worked well. The bun, which I believe was a brioche was delicious and held up well w/ the juicy burger. The chips were enjoyed but would definitely go for the pub fries next time. Companion three was very intrigued by the sticky fingers burger so an inquiry was made. The waitress smiled and said it was her favorite. The sticky fingers burger was topped w/ melted pepper jack cheese, bacon slices, Asian sweet chili sauce and peanut butter. There were jokes made about the right kind of peanut butter needing to be used. Would it be crunchy or smooth? Skippy or Jif? As soon as companion three picked up the burger, some of the peanut butter fell out, so that answered one of the questions……smooth. As to the brand, who knows, but the burger was excellent. Considered one of the best burgers companion three has had so far this year. The combination of sweet chili sauce and peanut butter played very well together. As a disclaimer though, it was a very messy burger and should have been cut in half. Companion three needed all the napkins. It was felt perhaps the peanut butter should have been on the side, to control how much was applied to the burger. It was also felt that the next time, the pub fries would be a better choice. They were very good. As for me, I was in the mood for fish, so I went w/ the fish and chips. There were a few other fish options on the menu that were grouper. I couldn’t remember if I had ever had grouper before, so I just stuck w/ the beer battered cod and pub fries, with coleslaw. Now, I am usually a KFC coleslaw girl, but I gotta say, this coleslaw was better than KFC. Not too wet and not too tangy. Also tasted as if there were perhaps celery seeds in it that gave it a nice flavor twist. The pub fries were excellent. I don’t know if they were flash fried, twice fried or what, but they were nice and crispy, with just a slight hint of seasoning on them. As for the fish itself, that was a misstep for me. There was no seasoning on the fish or batter. There was really nothing special about it. I could have trusted the Gorton’s Fisherman. That was my fault and I own it. However, I will say this, I would like to go back and see what they have for dinner. The prices are reasonable and its worth giving a try. I just might even have to try the sticky fingers burger.”
“My 4 year old daughter and I ate here while waiting for our vehicles oil change down the street. It was fun and an enjoyable experience. Food was good and reasonably priced. Very nice people.”
“Wow! What a great place- and extremely authentic for this area of the country. I went for the Dan Dan noodles- and they did not disappoint! I overlooked the hand stretched noodle version, but tried it the next time I was nearby. Perfect noodle texture and consistency, seasonings were just right. I look forward to trying more of what they offer in the future.”
“Wow! I didn’t expect such amazing service and food from a strip mall restaurant! Our handsome waiter was uber attentive and gracious, always correctly anticipating our needs and asks. The food was flavorful and portion size was great! I didn’t need a to-go box, nor was I stuffed to the point of discomfort. Felt very cozy and calming to eat here. Highly recommended!”
“Fantastic pho bo. The broth had a richness that can only be done by slow simmering. The noodles are obviously homemade. The herbal addin is cilantro, so the soup is intended to be had a little spicy (as opposed to a more mild basil). There is a high amount of care put into the food here. It reminded me of where I grew up in Minnesota and the kind of homemade food from my immigrant friends' houses. I will be coming back regularly and recommending strongly to friends and collegues.”
“If you are looking for a great stout, IPA, or sour, this is your place to go. The location is small and quaiint, but has some character. It used to house the former Eudora Brewery, which moved up north. I believe Cabinet of Curiosities began as a ghost brewery formed out of Toxic Brewery in Dayton. As they grew, the opened this location. Their imperial stouts are extremely tasty and as a home brewer, I can say they do not skimp on ingredients. Perhaps the best part I like about this location, aside from their beer, is their very friendly staff. You are greeted each time with an earnest smile and actually feel welcomed. Keep up the good work.”
“I’m a transplant to OH Originally from Massachusetts. I’m serious about my pizza & Italian sandwiches. This place…. IS INCREDIBLE. One of the best pizzas I’ve had in Ohio EASILY. I also had a deluxe sub with black olives & onion, no tomatoes or lettuce, highly recommend.”
“We had a wonderful lunch! Good was prepared perfectly and quickly. Our server was extremely attentive and made sure we were well taken care of. Absolutely recommend this restaurant and we will return!Vegetarian options: Entire page of vegetarian options.”
“The guy who waited on us was very impatient. He barely made eye contact and didn't seem interested in taking our order. Once we survived him, we found ourselves really enjoying the fresh cut deli sandwiches. The ham and turkey with cheddar was delicious. The dressing was just enough to add flavor without overwhelming it. The Mediterranean salad was also good and I'd get it again. The cookies were a good way to finish the tasty meal. We'll return.”
“From the outside of a typical pizza joint, I just wasn’t sure what to expect however, I ordered the chicken Parmesan and the Romeo Trio, which you would not typically order from a pizza restaurant, but it was delicious. I am impressed. Can’t wait to see what the pizzas taste like.”
“We did a catered lunch for work from Los Reyes and they were amazing! The food was great, and they took great care to make sure everything was fresh and tasty. They went above and beyond - so thankful for them! I have long been a fan (casa especial is my favorite!), but they cemented top tier today!We did taco bar- tortillas and hard shell tacos, chicken (moist and yummy), ground beef, tortillas, lettuce, cheese, rice, beans, salsa and chips. They provided sour cream and hot sauce too!”
“Always fast and delicious. A hidden gem in the area. The workers are always very kind and the interior is always improving. Line moves surprisingly quick even when busy. Great amount of options, including milk alternatives. always happy when I'm there.”
“Carry-out 1st 2 visits ordered pizza & dinners-very good! 3rd visit-Greek Salad disappointing. It's just their regular salad with black (not Greek olives) & crumbled feta-not Greek-to-me. Had hoped it was as delicious as the Greek Salad from Pizza Pub(Ft Myers, FL). Side of sausage & meatball in red sauce-ok. Neither came with garlic knots.”
“Ordered street fries and Cuban sandwich. The food was very well made. There were a few choice ingredients that were outside of my flavor preferences, but for those same ingredients it might be your favorite! I am eager to try more things on the menu here.”
“We were in the area looking for a quick dinner option for my wife and I and our two kids and I mentioned I wanted to check this place out. We did a online order and picked it up on our way home. The food was hot and tastes delicious even following the car ride home. Anymore, if I buy food from a restaurant I am leery if I am getting what I pay for but Chicken Heads over delivers! Two adults filled themselves and two kids leaving plenty for leftovers which heated up well the next day. They kill the chicken business and I would put them against anyone in this area. They can't be matched!”