“The food is good every time I go here. The staff are always friendly and I consistiently recieve my order in a timely manner. I do have to say that the last time I was here the drive-thru speaker was pretty bad. If it hasn't been fixed since I was here last, then that needs to happen. It was difficult to understand the employee due to the speaker issues, and that made the experience awkward and off-putting. But once I got to the window it was so much better.“
“General Tso wasn't as spicy as I like it but everything else was good and they are open on Christmas Day so. If you don't want to cook or do dishes and want something hot and filling for good value on all the major holidays they are the spot to go. Almond chicken was pretty good as well. We will be going back.“
“Jackson is a great server. Fast refills and great food.Vegetarian options: Wide selection of all types of food. Includes all veg options as well as tofu options.Kid-friendliness: My two teenagers love the menu. Fried rice and Lo mein are their favorites.“
“It might not look amazing on the outside, but the food was amazing and they take care of you, quick service... it's a mom and pa restaurant that is probably the nicest place I've eaten at in a while. If you come here please bring good vibes and don't ruin my time hereWheelchair accessibility: Small ramp to get on, friendly staff and will definitely set you up. Watched them take care of an older gentleman, put some napkin in his shirt to help keep food off him“
“We actually didn't get to eat there ...we showed up on Christmas Day for the first time and they were mad busy. Still, I was impressed with how they kept it together in spite of the chaos, and the food looked great enough that we want to return on a less busy day.All the staff were very kind and polite and did their best to help customers out. They did seem to have an issue with estimating time since when we showed up they had no tables open and said it would be a few minutes, so we stood and waited, but had to leave a half hour or so later as it did not look like anyone at the tables were budging. That's where I had to take off one star -- I think they could do a better job judging how long it will be until a table is open and learn to give conservative estimates instead of overly optimistic ones.Apropos what an earlier hangry reviewer said, parking is limited, especially on busy days, though I'm not sure what the establishment can do about that. I will say that it's not so crazy inside on a busy day that kids will get "trampled." That's a ridiculous exaggeration. The place is certainly kid-friendly.While we waited, a Karen came in and got mad at them for takeout orders taking too long (this was near 6 p.m.). I'm not sure what people expect on CHRISTMAS DAY. I'm also not sure what a restaurant is supposed to do -- refuse takeout orders? If they fast tracked those orders, the people in the restaurant would have waited forever for their food. They were doing their best to keep up with the demand. Seriously, you can't get mad at one of the few restaurants open on one of if not the busiest day of the year for not being able to keep up with your stupid order. It's just food, for goodness sake. Get over it.“
“I love this place and can't wait to go back! The food was delicious and the servers were incredibly kind. My friend and I enjoyed the peking style string bean and yu shan chicken. I'll definitely order those dishes again and am already planning my next visit:)“
“Small place to dine, been looking for a good place to eat really authentic Chinese food. I’d say it’s alright. This place must have been extra busy today because it took us forever to get our main dish. We did get our soups fast. loved the dumplings a lot but main dish was way bigger than I expected and not really super flavorful I got the beef and rice noodle. Also just not super well decorated just needs to feel a bit more Chinese with the decor.“
“The restaurant is operated by an older couple. The wife is the cook. We found this place 6 or 7 years ago when we were in this city for a sports event. She was serving authentic Chinese western region beef noodles then. We loved it so much that whenever we pass here, we would go. After Covid, they completely changed the menu. Since we loved her cooking so much we know it would be good whatever she offers. Sure enough, the chicken dish and tofu dish we had today are very good, authentic home cooked meals. ??“
“I will say, this has to be the best Chinese food I have had in the longest time. Everything was delicious and I will be back often. Very intimate dining area and lovely staff. Well done! 10/10 recommend trying this place. You will not regret it!“
“So, walking into this place, I didn't have very high expectations. And I was blown away. While it may look run down, the food is the complete opposite. When our food came out, I was amazed at how good it looked and smelled. The food was so hot and fresh that I burnt my mouth several times while waiting for it to cool. The employees were very nice and our food came out in 5 minutes. And I'll admit, my food was delicious that I forgot to take a picture until I was almost done.If you are looking for a comfortable, family-owned chinese restaurant, this is the place to go.“
“I have never had a bad meal here. I have gotten take-out several times. The food is fresh and nicely seasoned. The egg rolls are quite good.The food is also very well-priced. Dinner Is quite cheap even for a Chinese resteraunt, and you definitely get your money's worth. Staff are always polite and accomidating.“
“I finally tried this place and I'll definitely be back! It was easy to order online and everything was easy to understand. The food was hot and fresh. The veggies were cooked to the perfect texture. The broccoli with chicken was awesome! I should have gotten a picture but the food was beautiful and I dove without thinking about it lol.“
“Very good food, reasonable prices. Nice staff! Ordered the General Tso Chicken and an extra egg roll (each meal came with an egg roll and fried rice). $21.00 out the door for 2 meals. Can't even get two fast food meals for that price anymore, and this came with a LOT more food!“
“We live in Michigan and we drive all the way to Ohio for this buffet!! The food is really good and very well priced. We have told other friends that live in Michigan and they too have taken the drive down here, our favorite Chinese Buffet, hands down.“
“Excellent food great portions and service is always gd :) love some spring eggrolls and crab Rangoon :)Vegetarian options: My sister is vegetarian and said they had a gd selectionParking: Just hard if your coming from other side of Reynolds cause you have to do a U-turn my parents missed it at 1st.Kid-friendliness: Plenty of space....a few kid friendly options :)“
“I've eaten here a lot and enjoy the food. Last night I was by myself so I ordered a take out dinner at the restaurant. My food arrived very quickly and was very tasty and warm when I got home. The staff is very friendly and the atmosphere very cozy. The only minor complaint I have is that they don't allow substitutions.“
“This is our go to Chinese takeout spot. The food for me is mindblowing, but typical takeout Chinese which is fine. I just appreciate the service I always get. They took covid super seriously with a lot of measures for safety which I appreciate and they are always friendly and fast. It's really just a takeout place at this point. I think there may be a few tables but it would be awkward to dine-in there IMO. It's good for what it is though and they'll keep getting my business.“
“THE BEST almond boneless chicken in town! The breading, it's not doughy, some places the breading isn't done and it's nasty. Also, they don't put freaking mushrooms in it or in everything! I HATE MUSHROOMS!!!! Flower drums almond boneless chicken has the almonds in it, the lettuce underneath and then there's the gravy! It's the gravy!!! Their gravy! Best freaking gravy i want to bathe in it! NO MUSHROOMS in the gravy thank the blue skies! Haha Mmmhmm and they have the BEST fried rice! I love stuff in my rice and NOT PEAS!! Nasty peas! Haha anyways, They put egg, bean sprouts, onion chives, and then meat in it! Yes oh yes! They give you a big portion. I would be devastated if this place ever closed or if they changed their recipes. Oh and they have BIG egg rolls! Just got to ask for the hot mustard. And their chicken noodle soup is a must with some pepper in it and the club crackers ❤️ My mom loved to eat here and when I miss her, it's like a comfort food ❤️❤️❤️ yum this place makes my belly and my heart happy, so thank you ❤️“
“We had a wonderful dinner here! The vegetarian menu was quite diverse compared to some other restaurants I’ve visited. I ordered General Tao’s Tofu, and was not disappointed! The tofu was crunchy and the sauce was AMAZING!! The staff were generous and very kind. It was so nice to have a chance to talk with them and feel welcomed. We highly recommend, and will definitely be visiting the next time we are in the area!“
“I usually don’t write reviews but this small business deserves a shout out!My family and I order from here all the time and have been customers for years. Seriously the best Chinese in the city!!The food is always fresh and the staff is super nice. They make it feel personal for us when we call because they know our order. They do small things to make us feel like a valued customer. (Usually I call later in the evening and if I call earlier they will joke that I’m ordering earlier than normal.) One time they even brought my kids small candies.I highly recommend them! I have never been disappointed by their food or service.“
“This place is carryout only. Came here for the first time as I've had the taste for Chinese food, but haven't had any luck finding someplace with good food. Woman on phone was friendly and had patient with me as I navigated the menu. I ordered the salt and pepper fried ribs, beef fried rice and 3-shrimp spring rolls. The ribs were tender and had a great flavor. A few pieces had too much fat. They could do a better job trimming it. Fried rice wasn't bad. It was fairly moist. I ordered with extra onion. Could have had a little more meat. Spring rolls were good. I plan on returning. Hope the food is consistently good.“
“My second visit in a span of 2 days (late to posting this review)The service was quick, friendly, and the food was fresh! They piled my plate high, they are not stingy here! I wish I remembered the gentleman's name who helped me. He was so sweet and adorable he reminded me of my dad! I want to say his name was Derek? He was a manager, as stated on his name tag. Again, my food was delicious!!! I love the string bean chicken. It's like no other entree there. They also make sure to give you a fortune cookie and 2 soy sauce packets with every order, and And a cutlery pack!“
“This place is takeout only, which is perfectly fine with me. We eat here several times a week - the company I work for. HUGE FANS! The food is always great and has great flavor, there isn't anything on the menu that we haven't liked so far. The staff are very nice here as well, very helpful. We also love - and appreciate- the little coupons that they offer. Absolutely will continue coming here, it is the only Chinese restaurant I will eat from in the area.“
“Ya Ya Kitchen has been my favorite Chinese restaurant for years but I just realized that I haven’t wrote a review for them yet. The owner’s family is wonderful, and they always greet customers like their family. The food is always delicious, hot, and comes with big portions. The store is so clean and cute. I never go other places when I want to order Chinese food.“
“I absolutely LOVE the sweet & sour chicken here! I am addicted to the s&s sauce. It's thee best I have ever had!The only complaint I have is the egg rolls. When the restaurant first opened the egg rolls were to die for, not so much any more. They changed them a few years ago and they are smaller now and don't taste as good. I still gave 5 stars because the S&S chicken is that good!Parking: Parking lot is a bit small/narrow but it usually isn't an issue since they no longer offer dine-in. Most of the time when picking up an order you can get a spot right by the door.“
“I’ve ordered delivery before and they’ve been great but today I ordered and my entree was the wrong one. I called and they instantly took care of it and brought me the correct one! It was delicious as always! The driver almost wouldn’t take my extra tip for bringing me the correct dish. But it was the least I could do. Atleast I didn’t have to pack up the kid and car to go get my correct food. That to me is worth an extra tip in itself. Will keep getting food from here!“
“I worked at a Thai restaurant for about 4 years. I loved their food. The cook was excellent. Several other thai restaurants I have been to, have not been as good as in my old job. Here it's just as good. Highly recommend the Pad Thai ?“
“As I navigated the winding roads of Toledo, Ohio in search of culinary inspiration, I stumbled upon the unassuming exterior of King Garden, a Chinese restaurant that belies the treasures within. From the moment I crossed the threshold, I knew I was in for a treat.The scent of spices and sizzling meats wafted through the air, tantalizing my senses and hinting at the delights to come. The decor was modest but charming, evoking a sense of traditionalism that was refreshing in a world of fusion and experimentation.I perused the menu with a sense of curiosity, eager to sample the delights of this hidden gem. And then I heard it - a whispered rumor of a dish that defied convention, that challenged the very boundaries of culinary possibility. It was the legendary "beef and beef" - a creation born of inebriated inspiration and a reckless abandon for tradition.I knew I had to try it.And so it was that I found myself presented with a heaping plate of half beef lo mein and half beef fried rice. The noodles were perfectly cooked, with just the right amount of chew and a savory umami that made my taste buds sing. The rice was fragrant and bursting with flavor, its grains perfectly separated and each piece coated in a delectable sheen of oil.But it was when I combined the two halves that the magic truly happened. The combination of textures and flavors was nothing short of alchemy, the beef and beef greater than the sum of its parts. It was a dish that defied categorization, that broke down the barriers between lo mein and fried rice and elevated both to a new level of deliciousness.And then there was the owner. As I paid my bill and prepared to depart, I heard a familiar voice call out to me. It was the owner of King Garden, who had recognized my voice on the phone from years earlier and knew that I would want a "beef and beef". It was a small gesture, but one that spoke volumes about the care and attention to detail that goes into every dish at this hidden gem of a restaurant.King Garden may be located in the heart of Ohio, far from the culinary meccas of New York or San Francisco, but its food is every bit as exquisite as any Michelin-starred establishment. It is a testament to the power of tradition, the importance of community, and the boundless possibilities of culinary creativity.“
“Been eating here for years, always pretty consistently good. Flavors and cooking quality changes from time to time, it's worth it to try again after a bad experience. Over the last 9 years I've been eating here I've only had 2 or 3 times that I've had issues with the food.“
“Not only is this the best takeout in town, they are the most immaculately clean restaurant I've visited in months. Everything is compliant, every employee wearing masks correctly, and they sealed off the kitchen from the customer area so there is zero contact between employees and customers.“