“LIZ is the best! We walked in an hour before close, she greeted us with a smile and kept conversation. All the recommendations were phenomenal! Gluten friendly so this shoots to the top of the list. Go support!! Great people and amazing food!!“
“We used The Blue Heron event center for our wedding and I cannot recommend them enough for your wedding venue. The event managers areAMAZING, our guests absolutely raved about the food, and they take all the pressure out of the day.We dropped off our decorations the day before, they set them up for us, tore down after the event, and packed everything up for us! It was seriously so perfect and our guests were blown away.“
“I don’t usually leave reviews but I felt inclined to do so because of our great experience! Took my fiancé for his birthday last night; I got the prime rib and Alaskan king crab. Best prime rib I have ever had! Cooked to perfection and just melted in my mouth. Fiancé got the Delmonico steak, shrimp and king crab as well. Steak was cooked perfectly medium rare and SO juicy! The Dijon vinaigrette ? just amazing! We got a bottle of Riesling and it was the perfect blend of sweet and tart. Meg was our server and she was great! 10/10 I will be highly recommending to family and friends! I can’t wait to go back and try some other items on the menu!“
“Nice cafe. I had the sausage and gravy with eggs. Warning - their sausage gravy is a bit spicy, so if you don't like hot, don't order. Eggs were cooked right, and the sausage gravy was loaded with meat. My wife had the French toast special with strawberries. Fresh cut strawberries would have made the dish much better instead of the strawberry compote that was served. Service was excellent, wait staff attentive. The cafe is decorated with painting of dogs, which is different.Parking: Free parking behind and on the street in front.“
“They always do a fabulous job on our pizza's and salads. The food is great quality and always delivered hot. We order from them at least 1 time per week at Baskets Galore. Our team loves their food. The Orlando Pizza is one of our favorites. And their salads are second to none!“
“Nice micro brewery in downtown. One barrel brew system that focuses on a nice mix of everyday brews with some creative offerings, too. don't be surprised to see it busy midweek or midday on the weekends because the secret is out. Staff is friendly. Flat bread pizzas are simple but tasty.“
“Always seeking well-prepared, plant-based dining out options, I visited 24 Karrot Kitchen, recently relocated to Sharon Center, just minutes from home. Turns out they don't serve on Mondays, but they DO have take away food.Jennifer Salad: quinoa, cucumbers, parsley, mint, cilantro, red onion, pistachios, chickpeas, olive oil, lemon juice, kosher salt, black pepper, maple syrup, mustard, feta cheese.Once I started eating I couldn't stop. I love how the vegetables are cut to uniform sizes in a balanced mix, so you get the flavor of all the ingredients in every bite. I didn't even open the dressing, because it was sooo good.Totally satisfying. Can't wait to try more menu items!“
“Prices are a bit high for what you get. I got the special blackened chicken alfredo pasta(no salad, no bread). It was good and was 21.00. The mix drink I was charged for 7.50 for drink. Then an additional 2.00 was charged for the absolute. It was a short glass. All 3 drinks was charged like that. Don't understand that. But over all it was good. The service was perfect.“
“A microbrewery that I knew nothing about until I went to a weekend ska festival in Virginia and they sponsored the water station that kept my wife and I hydrated in between the many drinks we enjoyed that weekend. For that, I made it a point to stop in and buy something. I only ordered a crowler for my wife and she really liked it. It was called murder on the dance floor I believe. The server was helpful and even pointed out the beer I selected was more expensive due to high abv. Seems like a friendly place to grab a drink and listen to good music. I wish it wasn't 40 min away or we would have been back already.“