Dairy Queen Grill & Chill

$ • Fast Food, Ice Cream, Burgers

Hours:
235 N Broadway St, New Philadelphia
(330) 364-2220

About Dairy Queen

Dairy Queen Grill & Chill offers a range of treats, including milkshakes and Blizzards. While some customers appreciate the attentiveness of staff, others find the service inconsistent. The food is generally considered good, although some items, like Blizzards, may be overly sweet. The drive-thru is outdated, and prices can be steep.

Customers' Favorites

Dairy Queen Reviews

2.7
218 ratings
Restaurantji Rating
5
22%
4
10%
3
8%
2
16%
1
44%
Food
3.1
Atmosphere
2.7
Service
2.5

Share your opinion about Dairy Queen Grill & Chill

Restaurantji Rating

Hey, I just got back to my shop and the cheese curds I ordered were not in my bag.

We have tried this store several times. Atleast half the times the order is not correct, but we have kept trying. Tonight was the last time. I don’t know who the lady is that’s the manager, since her name tag was nowhere to be seen, but the service was absolutely horrible. Very rude and unprofessional. Arguing with customers that asked very reasonable questions about their order. If you want quality service and to get your correct order, go to Millers.

We have tried this store several times. Atleast half the times the order is not correct, but we have kept trying. Tonight was the last time. I don’t know who the lady is that’s the manager, since her name tag was nowhere to be seen, but the service was absolutely horrible. Very rude and unprofessional. Arguing with customers that asked very reasonable questions about their order. If you want quality service and to get your correct order, go to Millers.

Read All Reviews(218)

Ratings

Menu

Add a Menu
Dairy Queen Grill & Chill Menu
Dairy Queen Grill & Chill Menu

Photos

Add a Photo
Dairy Queen Grill & Chill
Dairy Queen Grill & Chill
View All Photos

Hours

Monday 10AM - 10PM
Tuesday 10AM - 10PM
Wednesday 10AM - 10PM
Thursday 10AM - 10PM
Friday 10AM - 10PM
Saturday 10AM - 10PM
Sunday 10AM - 10PM
Updated on: