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Customers` Favorites
Customers` Favorites
“love it. great value, great food and fast and fresh“
Customers` Favorites
“I found Eddie's last year & I will not go anywhere else now. Eddie is the best chef in town, & Brandie is the best hostess ever. The food is great, reasonable priced, & the portions are enormous.“
Customers` Favorites
“They have great food, but they raised the prices to a point we won't go back! $3.50 for a cup of coffee! Our breakfast bill used to be around $20, last Sunday the same breakfast bill was $30+! We get the same thing every time! Will miss the wait staff, but can't afford to go back!“
Customers` Favorites
“We love going there. Jaime Knepper is one of the bartenders and he is amazing. He is always polite, helpful and attentive. He is one of the reasons we keep coming back.“
Customers` Favorites
“Great place to eat and service is fast“
Customers` Favorites
“we came in last night for Tuesday night trivia. I got the wings, double grilled with hot pants Kaluger. They were HUGE and cooked to perfection with a nice char. we also got a BYO Pizza well done and it was delicious. I was already planning on coming back for the trivia, but now Im coming back for the trivia AND food. our server Riley was also really great and kept our drinks full all night.“
Customers` Favorites
“Good food and service was good! Bathroom was spotless!“
Customers` Favorites
“Really no wait time, our server Isabella was excellent, great food“
Customers` Favorites
“We had about a 10 min wait, which was much shorter than the 30 min estimate. We all had the pot roast, it was delicious. Two of us had banana bread with the meal and the other had rolls. Our meals came out in about 10 mins. Our server was efficient, not the most personable, but polite.“
Recommended
Customers` Favorites
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“This is my local restaurant. Went there on Wednesday after pre-ordering the day before on Tuesday for a pickup of (2) lunch $8.99 meals and a $6.99 biscuits and gravy for me and my elderly friend Barb in Parma for Thanksgiving Thursday. When I arrived, my order was not ready. Mr. Ricky Vincik (Certified Trainer) offered me a free loaf of dessert bread to compensate for the mistake carry out person's mistake. Seeing that it cost the same as the biscuits and gravy I already ordered, I asked if I could just have that. He agreed. That's how you satisfy a customer! Keep this guy!“