“Stop by to get some "Caribbean Cuisine" Brian has the absolute best oxtails in the city and look at this jerk chicken it is absolutely delicious! There's so many options to choose from from the curry goat and the red snapper, seriously you can't miss with any of these entrees!Parking: Plenty of parking in the lot and on the street.Wheelchair accessibility: There's a ramp!“
Soul Food • $$
“Big jays soul plate was a treat. I mean everything was good, the greens were full of flavor , jerk chicken chef kiss, Mac and cheese was delicious, flavorful, and creamy, the right amount of cheese just how I like it. I'll give this place 9/10. Only because I wish I had some jerk sauce to drizzle over with my chicken the flavor was good but it would have made it extra good. I don't know if you have to ask for it or they forgot to add it to my order but I will definitely be back and will be sure to ask for the jerk sauce.. Call in your order it takes about 30 minutes.“
“This food truck was at the Bearcats game and what a pleasant surprise. The food was hot with a large portion with lots of great flavor. You are out and about and see these guys serving you will not go wrong with stopping and trying the great food.“
Diner • $
“Mrs. Catherine is such a kind-hearted, loving, nice, and warm person!! My daughter was begging to get some of Mrs. Catherine's chicken wings, so she stayed a bit over their close time to make our order! I wish Mrs. Catherine was a part of my family! Thank you so much to you and your husband for your kindness!“
“It was our first time dining here, and also first time tasting African food. The place was small, informal, and cozy. The people there were very friendly and took the time to give us recommendations. We had jollof rice with goat (The rice was seasoned with a mild spicy flavor. We eat a lot of lamb at home but not goat. To me the meat tasted leaner and with a special flavor that lamb doesn't have.), fried rice with fried chicken (The fried rice was very good with a soy sauce flavor; the fried chicken was very good too.), and fried African yam chips with fried fish (It was great, to me it was like fried flour-coated taro sticks and I love taro.) All were big portions. The first two dishes were served with salad. It came down to just under $20 each. Once we placed the order we were told it would take 25min+ for the food to be cooked. It was indeed that which felt a bit long. Would like to be back and try a few other things on the menu.“