Winds Cafe
$$ • American, Vegan, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Winds Cafe
Customers' Favorites
Winds Cafe Reviews
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Outstanding service and cuisine. Pork chop and chocolate moose were delicious. Service and recommendations were top notch. Ask for Chase as a your server.
I am long overdue for this review and have gone to The Winds a few times since my original review but I will sum it up here. If you want a delicious pick me up beverage I highly recommend the espresso martini which is made beautifully by Maggie, Sam and Olsen (I know this because I have taste tested each). The Winds brought back a favorite chicken cashew although different from 30 years ago, it is still flavorful and delicious. I keep going back for the swordfish skewers a...read full review
Our server Nora and our hostess were both wonderful. We had small plates, and for a later dinner on a hot day they were perfect.
Hours
| Monday | Closed |
| Tuesday | 12 - 9PM |
| Wednesday | 12 - 9PM |
| Thursday | 12 - 9PM |
| Friday | 12 - 9PM |
| Saturday | 12 - 9PM |
| Sunday | Closed |
The Winds Cafe in Yellow Springs offers a gourmet and delicious dining experience with fantastic service. The pork chop is always tender and juicy, while the salads are fresh and creative. The yogurt lemon tahini sauce on the Cancer Meets Gemini Salad is tangy and flavorful, and the Soloman Son Burger is juicy and delicious. The fries with roasted parsley are incredible, and the black bean chili has just the right amount of spice. The atmosphere is inviting, and the staff, including Chef Roland, are attentive and friendly. Customers often mention the great wine pairings, handcrafted cocktails, and the lively, welcoming community atmosphere. Visitors have praised the food, describing dishes like the fillet as buttery and potatoes as amazing, and enjoy the small bar area that offers high-quality drinks and desserts. Many come from nearby areas to enjoy the wonderful food and caring service, which truly feels special, especially during events like drag brunch, where food is fresh and hot, and drinks are refreshing.