Taco Bell
$ • Fast Food, MexicanAbout Taco Bell
Customers' Favorites
Buffalo Chicken Fries with Sour Cream and Guacamole
Cheesy Gordita Crunch Combo 10
Chips and Nacho Cheese Sauce
Cheesy Gordita Crunch Combo
Triple Double Crunchwrap
Cantina Chicken Bowl
Beefy Crunch Burrito
Black Beans & Rice
Chicken Quesadilla
Steak Quesadilla
Taco Bell Reviews
325 ratings
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I have ordered a taco three times in the last few weeks with the mango Pico I only will eat this with the mango in it because it makes it sweet. They apparently are not carrying it at this location and not telling anybody. They keep putting regular Pico on my stuff and not saying anything instead of letting me choose not to add anything because they don't have the one I want. I don't know who told them they could choose how to make my taco if they don't have the ingredients I...read full review
This location has been my favorite tacobell in the whole metro for over 10 years. No matter how much the crew changes the service never declines and my food is ALWAYS HOT, and made right. They even have breakfast 🖤✨
I had a minor situation with a nice young lady, and I know how I come off in the wrong manner, but the man with the red beard in the window saw me with his heart. He responded the way we all should , and see me for who I am and not my voice.This man is a great example. Ask him, Where is his heart? Follow.....
Hours
| Monday | 7AM - 3AM |
| Tuesday | 7AM - 3AM |
| Wednesday | 7AM - 3AM |
| Thursday | 7AM - 3AM |
| Friday | 7AM - 3AM |
| Saturday | 7AM - 3AM |
| Sunday | 7AM - 3AM |
Taco Bell offers friendly and helpful service, with employees who try to assist customers as much as possible. They handle special requests and modifications efficiently, although sometimes menu items like the Cantina bowl are not available, and staff may not be aware of all menu options. The restaurant is clean, with easy parking and wheelchair accessibility, and serves hot, fresh food quickly. However, some customers noted that portion sizes inside burritos, chalupas, and salads are quite small, and they wish there were more plant-based options available. The staff work quickly to prepare orders and ensure customers are satisfied during their visit.