Montfort Mediterranean Grill - Appleby
$$ • Middle Eastern, MediterraneanAbout Montfort Mediterranean Grill - Appleby
Customers' Favorites
Recent Reviews
My wife and I just ate at the Ancaster Monfort Grill House twice this weekend! They were superb! The Lamb Shishlick was incredible…the sides and pita was some of the best I’ve ever had! Our waitress was absolutely amazing and so friendly , we wish we didn’t live 18 hours away because we would eat here very often!
Signed
Steve and Marnie of Garden Steele Away!
I used to love the montforts in Mississauga years ago. So I thought I would give this place a try since I was in the area. The onion sauce and garlic sauce were both fantastic.
The shawarma itself was pretty big. Lots of eat which is a good thing! However, once I ran out of garlic sauce, it was evident that the chicken itself was dry.
The workers were very kind and friendly. If I lived in the area, I would probably try this again.
We ordered Takeout. It was superb.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 10PM |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
The Montfort Mediterranean Grill - Appleby offers a variety of delectable dishes, including the popular Montfort chicken dinner. The staff provides excellent service, with one reviewer praising the polite and prompt greeting. The portions are large and satisfying, with an option for extra garlic sauce. The overall experience seems positive, with a spacious parking lot for convenience. Recent reviews highlight the restaurant's strengths, with one customer describing it as "one of my favorite places, always delicious!" and praising the server's accommodating and quick service. However, some reviewers have encountered issues with pricing and payment methods, noting hidden costs and exclusions of certain credit cards. Despite these occasional challenges, the restaurant remains a destination for those seeking authentic Mediterranean flavors, as evidenced by a customer's praise for the "incredible" Lamb Shishlick and the "some of the best" pita and sides.