Chez Elixir
$$ • French, Gluten-Free Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Chez Elixir
Customers' Favorites
Veal Tenderloin Madeira Wine and Mushroom Cream Sauce
Salmon Filet with Lemon Caper Sauce
Beet and Goat Cheese Salad
Braised Lamb Shanke – 32
Cuaquilles St Jacques
Caesar Salad Romaine
Braised Lamb Shank
Duck Confit –46
French Onion Soup
Beef Bourguignon
Chez Elixir Reviews
238 ratings
Share your opinion about Chez Elixir
We were a group that tried almost one of everything on the menu. Escargot, Caesar Salad, Lamb, Duck, Coq au vin, Scallops, a beautiful French wine and to finish Creme Brulee, Coffee and Cognac. It was all so good. The flavours were out of this world. And the service couldn't be better. I wish I remembered the name of the lady that served us. She was very well informed and very attentive. Our compliments to the chef for some amazing food.
Fantastic experience. The food was outstanding, we came from Guelph to celebrate our 9th wedding anniversary and had the best experience ever! Lovely service and the the food was incredible. 100% recommend this place!
Mmmm mmmm good!!! Delicious meals and very friendly service! From the greeting, through the meal to the end, our server was very attentive. Made good recommendations and was able to questions about the menu. We had a reservation, it's always a good idea. Small but good menu, good selection of wines and cocktails, and some beer. We enjoyed every bite! A feature pasta with Braised Beef, Escargot, Boeuf Bourguignon, and Coquilles Saint Jacques with scallops. Absolutely delicious...read full review
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | 5 - 9PM |
Located in the heart of Belmont Village, Chez Elixir is a charming, warm, and cozy bistro with a relaxing atmosphere and lovely background piano music. The food is more than incredible, with the chef putting heart and attention to every detail. Meals are plated beautifully with lots of flavour. Menu highlights include the Caesar Salad, Confit du Canard, duck, escargot served with lots of dipping bread, Coquille St Jacques, lamb shank, Chilean sea bass, steelhead fish feature with purple broccoli and celeriac purée, boeuf bourguignon, and fois gras with a velvety and smooth consistency. For dessert, the pistachio and almond cake is perfectly balanced, not too sweet, and very delicate, alongside creme brulee. The service is amazing, excellent, and personable, with a perfect balance of checking in. The environment is welcoming, and the updated Elixir is gorgeous. There is parking out front and a few lots on Belmont. This hidden gem has been there seven years, and guests highly recommend it, planning to return.