Tracy Dessert
$ • Pet Friendly
Hours:
3235 Hwy 7 Unit 29, Markham
(905) 470-2222
About Tracy Dessert
Customers' Favorites
Mango Grapefruit Sago with Homemade Grass Jelly
Stuffed Green Peppers with Fish Paste
Matcha Milk Flavored Snowflake Ice
Deep Fried Tentacles
Sweet Tofu Dessert
Mango Sago Mixed
Mango Pudding
Mango Pomelo
街边肠粉
杏仁胡
Tracy Dessert Reviews
Ratings
Menu
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Hours
| Monday | 4:30PM - 12:30AM |
| Tuesday | 4:30PM - 12:30AM |
| Wednesday | 4:30PM - 12:30AM |
| Thursday | 4:30PM - 12:30AM |
| Friday | 4PM - 12:30AM |
| Saturday | 1:30PM - 12:30AM |
| Sunday | 1:30PM - 12:30AM |
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Tracy Dessert is a popular Hong Kong-style dessert shop known for its delicious Yangzhi Manlu + jelly and steamed milk with papaya. The hot peppers with fish paste and Matcha Milk Flavoured Snowflake Ice are also notable menu items. Recently, customers have praised the desserts as fabulous, especially the ice shavings with three different fruits—kiwi, strawberry, and mango—and the rice noodle with peanut butter soy sauce and hot sauce, which are described as very yummy. The ice shavings taste like cold fudge, making it a favorite among visitors. The restaurant is also well-known for its snack and clay pot rice, which features crispy rice at the bottom and plenty of Chinese preserved meat, much more than other places.
The interior may feel a bit cramped, and service is minimal, typical of a traditional Chinese place, but friendly staff and delicious desserts make up for it. The restaurant looks traditional and is quite busy at night, especially in the evenings when it gets very crowded. The wooden chairs are a bit uncomfortable for long sitting, encouraging quick turnover. Tracy Dessert is an affordable, fast, and tasty spot, perfect for small groups looking for post-dinner desserts. The staff is multilingual, speaking English, Cantonese, and Mandarin, and they are happy to accommodate preferences, such as switching out watermelon for strawberries. Overall, it offers a delightful dessert experience with a mix of sweet treats and traditional snacks.
Customers have shared their positive experiences, mentioning how the shop is always a go-to spot as it’s open late, despite its exterior not being very attractive. The food is well prepared and tasty, and many plan to return to try more items from the large menu. Some noted that the quality has changed over the years, but the convenience keeps them coming back. Besides desserts, the shop also offers a wide range of savory options like hot clay pot rices and soups. After a satisfying noodle dinner nearby, visitors often drop in for sweets, enjoying the variety of traditional Chinese desserts and snacks. Some recent reviews mentioned the Mango & Pomelos with sago cream, which was delicious except for the pomelos on top, and the Mango Pudding with milk and papaya, which was noted to have little flavor beyond the mango pudding itself.