Thanh Son TOFU
$ • Vietnamese, VegetarianAbout Thanh Son TOFU
Customers' Favorites
Pandan Soy Dessert
Vietnamese Sausage
Pork Spring Rolls
Bánh Giầy
Pandan Tofu
Sticky Rice
Fried Tofu
Bahn Cuon
Rice Roll
Thanh Son TOFU Reviews
136 ratings
Share your opinion about Thanh Son TOFU
I love the tofu here, there is also a similar Thanh Huong tofu in North York
They have a great variety of Vietnamese in house made items that are not tofu. They're best known for their deep fried tofu which comes in original, onion, and lemongrass. They were good and had a fun texture and I preferred the lemongrass. While they say you buy it by weight, it seems like its bought by container size. We tried their spring rolls which are also famous. They don't come with a dipping sauce and unusually have cabbage in them. I personally prefer the ones more commonly...read full review
love the food here
Hours
| Monday | 11AM - 6PM |
| Tuesday | 11AM - 6PM |
| Wednesday | Closed |
| Thursday | 11AM - 6PM |
| Friday | 11AM - 6PM |
| Saturday | 10AM - 6PM |
| Sunday | 10AM - 6PM |
Thanh Son TOFU is a restaurant recognized for its vegetarian-friendly fried tofu and Vietnamese dishes. They provide a variety of options, including spring rolls, papaya salad with beef jerky, and soy milk in different flavors. The restaurant's ST25 rice continues to receive high praise. It is clean and well-displayed, although some customers have mentioned that the staff can seem focused on quickly turning over customers, which may come off as rude at times. The menu highlights the southern style of Vietnamese street food, featuring some items that are well-received while others may lack quality. The deep fried tofu is a standout dish, praised for its amazing appearance and fresh taste. The sticky rice, made in southern style, is also considered good, while the soy milk is noted for being fragrant and delicious. Fried foods are generally enjoyed, and the tofu dessert has been described as delicious and fresh, with various toppings available. However, the Tofu pudding has received mixed feedback, as some find it lacking in pandan flavor. Desserts like che are considered okay, and the sweet soup with salty green beans is viewed as unusual and not favored. The restaurant can get busy on weekend afternoons, offering more choices then, but prices are seen as somewhat expensive. Visitors are advised to bring cash for payments and be prepared for possible parking challenges during busy hours, especially on weekends.