Tiara Restaurant
$$$ • Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Tiara Restaurant
Customers' Favorites
Dark Chocolate Peanut Butter Bomb
Lemon Blueberry Tart Nut Free
Chili Lime Calamari
Maple Creme Brulee
Shrimp Linguini
Eggs Benedict
Desserts
Tiara Restaurant Reviews
694 ratings
Share your opinion about Tiara Restaurant
We had a wonderful dinner. Peter and Enrico were attentive and personable. Great ladies night.
The service was good, and the restaurant has a nice view. The cocktail, Frankie’s Bellisimo, was delicious. There was too much scallion in the Green Pea Soup, though, ruining the taste of the soup. The Braised Venison Shank was sinewy and tough to chew. Some pieces were also fatty.
We salute our server Rudy! We are in town from Rochester, NY and had a want for some Italian food and had an amazing dinner experience. Rudy was EXCEPTIONAL as was the food and drink. Cannot wait to come back next time we are here for a visit!
Hours
| Monday | 11:30AM - 2:30PM 7 - 10:30AM 4:30 - 9PM |
| Tuesday | 4:30 - 9PM 11:30AM - 2:30PM 7 - 10:30AM |
| Wednesday | 4:30 - 9PM 11:30AM - 2:30PM 7 - 10:30AM |
| Thursday | 7 - 10:30AM 11:30AM - 2:30PM 4:30 - 9PM |
| Friday | 11:30AM - 2:30PM 4:30 - 9PM 7 - 10:30AM |
| Saturday | 4:30 - 9PM 7 - 10:30AM 11:30AM - 2:30PM |
| Sunday | 7 - 10:30AM 11:30AM - 2:30PM 4:30 - 9PM |
Tiara Restaurant, located in the majestic Queen's Landing hotel, offers a luxurious dining experience with a relaxed atmosphere and stunning lakefront views. The restaurant provides an intimate setting perfect for celebrating special occasions, with tables featuring white tablecloths overlooking the yacht harbour. Guests have the option to dine outdoors, with seating next to the garden being excellent. The service is exceptional, with attentive and knowledgeable servers who make recommendations and ensure a smooth dining experience. Outstanding service is provided by the waiter, with old-world charm rarely seen today. The menu features a variety of dishes, with plated entrees being very generous in size and tastefully prepared. The food is hot when served, and the taste and presentation of dishes are top-notch. The shrimp and mussel appetizers are a must-try. Main courses include beef striploin and shrimp linguine, with saffron linguini with giant shrimp and roasted game hen wrapped in crispy prosciutto being enjoyed. Desserts like Bananas Foster Cream Pie and Chocolate Peanut Butter Mousse are highly recommended, and guests are advised to keep room for dessert. The food quality and quantity were good, with very generous portions. The steak was cooked to perfection and was still tender as leftovers. Tiara Restaurant boasts a varied wine list featuring local wines with a sommelier to give guidance if necessary. All other service staff in the bar, patio, and host/hostess desk were wonderfully welcoming. While it is a beautiful setting, noise levels from large groups can sometimes make quiet conversation difficult. This is by far the best restaurant in the Vintage Hotel chain.