McDonald's
$ • Fast Food, Burgers, Coffee ShopsAbout McDonald's
Customers' Favorites
Egg Bacon and Muffin
Donuts
McDonald's Reviews
220 ratings
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I love McDonald’s but every single time I go there to get dinner, the night crew only fills my large fry up half way.
It’s very disappointing and a waste of money.
I wouldn’t bother going if I was just going to get half filled fries.
Do better. Bc it’s such a piss off.
It’s very disappointing and a waste of money.
I wouldn’t bother going if I was just going to get half filled fries.
Do better. Bc it’s such a piss off.
I usually don’t put reviews on fast food chains but the lady that served me at the drive through this morning was wonderful. She was extremely nice and just made my day. Food was good came out fresh and the wait wasn’t very long either.
Typical McDonald’s: predictable, not the best food, but at least you don’t have to talk to the NPCs.
Hours
| Monday | 5AM - 12AM |
| Tuesday | 5AM - 12AM |
| Wednesday | 5AM - 12AM |
| Thursday | 5AM - 12AM |
| Friday | 5AM - 12AM |
| Saturday | 5AM - 12AM |
| Sunday | 5AM - 12AM |
McDonald's offers a mix of experiences. Customers appreciate the friendly staff and quick service, with some mentioning that their orders were made just as they requested, including options for dietary restrictions like gluten-free and dairy-free meals. The food quality is generally okay, with nuggets being a popular choice. The McVeggie Burger received praise for being fresh, flavorful, and well-prepared, especially when served hot and neatly assembled. Fries are typically okay, but the veggie burger can sometimes be dried out.
However, the restaurant has some areas for improvement. The washroom was reported as dirty, and there were issues with a slow service and crowded collection areas, making access and egress difficult at times. The atmosphere is standard for McDonald's, and while the staff is consistently friendly and attentive, overall experiences vary from good to average. Despite some inconveniences, many customers show willingness to return, appreciating the quality of food and service when at their best.