“The one and only Vietnamese place my family go to. We have tried first their location in Richmond hill and got addicted. So happy since they’ve opened the location in Markham. Have been here since the opening. Their chicken wings are the lightest and the crispiest, pho is hearty and they always try their best even when they’re short-staffed. I took my fried my here once too , who has never tried Vietnamese cuisine and she was over the moon with the flavours and freshness.“
“Usually skeptical about highly rated pho places after a bad experience at a famous joint that opened in Etobicoke...you can probably figure that one out. When I saw sweetness in the soup I was thinking I probably won't like it.The other reviews aren't wrong there is a sweetness to the soup. But it works and it's actually very delicious and not overwhelming like the other places.Definitely recommended will try sate and bone marrow next time.“
“I stumbled upon a hidden gem! There's something truly special about discovering those cozy, hole-in-the-wall spots where you can taste the love and tradition in every bite. Grandpa and grandma cooking often holds the secrets to unforgettable flavors and comfort food at its finest. Enjoy the journey through deliciousness!“
“Amazing food! 1st time customer- the person at the door to greet you is so friendly and a breathe if fresh air! Got the spring rolls whixh i was never a fan of but seen great review and wanted to re try! They tasted amazing here! (b1 and A5) great choice! Defenitly coming back :)“
“Delicious food and good service. Plating is of high quality, the atmosphere of the place is clean, organized, warm and welcoming, as well as comfortable seating. Definitely recommend this place.EDIT (JULY 2022): I'm a long-time regular customer ever since the restaurant opened its doors and this place is still hands-down the only pho store that I TRUST with the broth. Everything above from my previous review remains true, although the service could be better though. Faster service would do, but other than that, Pho Real is truly "real" with its authentic pho broth, that is incomparable to any other pho restaurants within the GTA. This is also coming from a Vietnamese :)“
“BEST NO FRILLS ASIAN RESTAURANT IN ONTARIO.They do Viet, Thai, and Chinese perfectly.I can go on and on about each dish but I’m not here to preach. I invite you to go yourself and experience the authenticity. I will continue adding more photos each time i order a new item.Flavours are consistent. They use quality ingredients and have held this standard for years. You get reasonable portions and it won’t break the bank. I eat here at least twice a week and I’m always beyond satisfied.Food tip:1) if you like spicy add extra spice to the chicken wings2) get a smoothie, idc which flavour , they’re all good3) their specialty noodles are guarantee a hit (bun bo hue, bun rieu, pho sate) so bomb4) no credit cards - keep food prices low5) they get busy**** takeout or dine in doesn’t matter, so CALL AHEAD you have been warned“
“I came here because it was close to my house. My first impression of my stay was that the waitresses were super friendly!I thought the pho was not bad, the meats were a it too well-done for my liking. I wished I got it rare for it to cook in the bowl. Other than that, I did enjoy the pho!“
“This is an awesome pho place hidden away in a semi-industrial district. It's not the fanciest looking place, but the food tastes incredibly good. I've now tried multiple pho options, the fresh salad rolls, and a rice dish offering. It has always been delicious. As a bonus, the portion sizes are very generous as well.There aren't that many kitchen staff so expect to wait a little, but if you are in the mood for good pho, it will not disappoint.“
“This is what pho used to be in the GTA before the crazy inflation. Is it the best pho I ever had? No. But it's $8.99 for a pretty good portion of both beef and noodles. The broth was clear and had good flavor. It's just great value compared for all these places that sells $15-$18 pho now.“
“We tried this place on Family Day and it was an instant hit. The food is great, the atmosphere is chill. If you're like me, the fact that the tables are a little spread out from each other makes you feel at ease. Can't wait to come back in summer and try the patio. Pictured here is the grilled beef vermicelli.“
“Order on Uber eats from these guys all the time. The brisket curry with rice is PERFECT. Sooo tasty, and even better with roti. Their tomato brisket stew with rice or noodles is also amazing. I always order both and eat them all day. I’m excited to go in and try it fresh at the table.“
“Many dishes on the menu look more like Malaysian/Singaporean/Thai than Vietnamese. Their pho is just OK. I’m not a big fan of it.The reason I gave it a 5-stars is their Hainan Chicken (海南鸡). I’m not sure if Hainan Chicken is also a Vietnamese cuisine, but their Hainan Chicken is absolutely delicious. Since I first tried it, I’ve never ordered other dishes from them.“
“Honestly, underrated Vietnamese spot!The pho here is rich, and the price is value for money! Ir is cheaper than ither pho places but the taste isn't compromised in my opinion.The bietnmaese coffee here is the highlight! It is absolutely delicious!! Best one I've had yet.“
“The menu boasts a delightful array of Vietnamese delicacies, each dish a testament to the chef's dedication to authenticity and quality. The Pho, a Vietnamese noodle soup, was a standout with its rich broth and perfectly cooked rice noodles. The Banh Mi sandwiches were a symphony of flavors, combining the crunch of the bread with the savory goodness of various fillings.What truly impressed me was the freshness of the ingredients. The herbs, spices, and meats all seemed to dance together in perfect harmony, creating a burst of flavors with every bite. The attention to detail in presentation further elevated the dining experience.“