Restoran Malaysia
$$ • Vegan, VegetarianAbout Restoran Malaysia
Customers' Favorites
Homemade Roti Canai Prata Unleavened Griddle Bread 薄餅
singapore chicken rice 海南雞飯
Curried Seafood Fried Rice Nasi Goring Nelayan
Deep Fried Chicken w Shrimp Chips
Black Peppered Beef Kuay Teow
Black Pepper Beef Kuay Teow
Thai Pineapple Fried Rice
Classic Indonesian Beef
Roti and Curry Chicken
Singapore Chicken Rice
Restoran Malaysia Reviews
Very tasty Laksa and banana pancake
the service was really quick and the atmosphere is alright. i must say though that the food was not the best, even though we requested spicy food the food was either bland or just not spicy. food isn’t bad i just don’t seem to like it
Westernized non-authentic Malaysian food. The flavor hints at what it could be but is just not. And not as healthy as Malaysian food could be.
Hours
| Monday | Closed |
| Tuesday | 11AM - 8PM |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 8PM |
| Sunday | 11AM - 8PM |
Restoran Malaysia is a well-known restaurant famous for its flavorful Malaysian cuisine. The menu offers many options, with popular dishes like roti, satay (beef and chicken), and the curry, especially the tender beef curry. The noodles and chicken are also tasty choices. For those who like Singaporean food, chicken rice is a must-try. The shrimp char kuay teow and butter prawns with oats are other delicious options, and vegetarians will find plenty of choices. The service is friendly and fast, and the seating is comfortable, though some may find the interior a bit dark. Prices are slightly higher, but generous portions and good ingredients make it worth it. The laksa is a customer favorite, but extra soup costs more. Overall, Restoran Malaysia offers a consistent and high-quality dining experience with flavors reflecting Southeast Asian influences. The restaurant is kid-friendly and fully halal. Recently, some customers noted that the quality has declined, mentioning that the Pad Thai was bland and dry, and prices have increased. However, many still praise the food, saying there are no bad dishes and that it's worth the drive. To enjoy the food at its best, arriving early when the restaurant opens is recommended.