Hakka Khazana Restaurant Scarborough
Chinese, Himalayan/NepaleseAbout Hakka Khazana Restaurant Scarborough
Customers' Favorites
Schezwan Vegetable Noodles
Chicken Shanghai Chow Mein
Hakka Khazana Special Veg
Chili Paneer Indian Style
Veg Schezwan Noodles
Gobi Manchurian Dry
Chicken Fried Rice
Chilli Chicken Dry
Mixed Fried Rice
Tandoori Chicken
Recent Reviews
287 ratings
Share your opinion about Hakka Khazana Restaurant Scarborough
Ordered christmas dinner very delicious and quantity good. Chicken Tikka masala curry and momos were tasty. Would recommend this restaurant.
Chef Ravi was helpful with menu suggestions. Thank you.
Chef Ravi was helpful with menu suggestions. Thank you.
Our dental office is in the same plaza and we always look forward to have a staff lunch there. Food is always excellent and so is the service.
Thanks
Thanks
Delicious vegetarian dish: deluxe mixed vegetables. Food was fresh and generous. The paneer and pakora and it was fabulous. Even the rice was fresh. Lovely, friendly owners. Looks very nice to dine in as well
Hours
| Monday | 11AM - 3PM 4 - 10PM |
| Tuesday | 11AM - 3PM 4 - 10PM |
| Wednesday | 4 - 10PM 11AM - 3PM |
| Thursday | 11AM - 3PM 4 - 10PM |
| Friday | 11AM - 11PM |
| Saturday | 11AM - 11PM |
| Sunday | 11AM - 10:30PM |
Hakka Khazana Restaurant in Scarborough offers tasty food with highlights including their tandoori and jhol momos, Szechuan/hakka noodles, and manchurian gravy. This restaurant is known for its budget-friendly options, making it a great choice for students. The quantity of food per dish is generous, often serving two people, without compromising on quality. Service is friendly, but guests should be prepared for potentially slow attention from waitstaff.
The lunch stir fry vegetables with chicken are flavorful and tender. Recently ordered dishes like the Chicken Tikka masala curry and momos were noted as tasty, with good quantity. However, the chicken 65 ordered through Uber Eats had less quantity and was considered not worth the cost. The restaurant is a quiet spot for Hakka food, with customers enjoying the chilli chicken (gravy) and expressing interest in trying the dry version next time. While the fried rice was acceptable, some found the vegetables, particularly the peas, to be underwhelming. Chef Ravi has been helpful with menu suggestions, enhancing the dining experience.