Takht-e Tavoos Restaurant
$$ • Persian/IranianAbout Takht-e Tavoos Restaurant
Customers' Favorites
Takht-e Tavoos Restaurant Reviews
Nice place with nice server, we really liked it👌🏼
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I spent a Sunday morning here with a close friend. He had the mirza ghasemi and I had the abgoosht with torshi, and both were tasty and full of flavor with generous portions. The price is reasonable for the quality and size, the restrooms were clean, and the design is lovely.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | 10AM - 3PM |
| Sunday | 10AM - 3PM |
Takht-e Tavoos Restaurant is a hidden gem for brunch, offering generous portions of delicious Persian dishes at affordable prices. The cozy atmosphere, featuring traditional Persian architecture, glasswork, and paintings, adds to the charm. The restaurant has an authentic feel that transports guests to Iran, with an aesthetic décor that appeals to those seeking a genuine experience. The service is friendly and attentive, with staff regularly checking in and providing extra water. The menu includes tasty options like omelette, eggs and sausage, and Panir Boroshteh with clotted milk and honey, all enjoyed by visitors. The food is rich and flavorful, with dishes like Dizi that remind guests of home cooking and sangak bread that is highly praised. Visitors also recommend trying Mirza Qasemi and eggs, which are full of flavor and made with fresh ingredients. Many guests find the dishes to be well-priced, with generous portions that leave them full and satisfied. Though sometimes quiet without music and with occasional issues with air conditioning, the overall experience is very positive. The restaurant is known for its impeccable food and service, making it a favorite spot to enjoy authentic Persian cuisine. A refreshing Persian Tea (Chai) and pomegranate juice are also enjoyed by guests, completing the experience. It is suggested to make reservations, especially on weekends when the restaurant tends to be busy.