Ten Restaurant
$$$$ • Fine Dining, Canadian, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Ten Restaurant
Customers' Favorites
English Pea White Chocolate
Celery Root Carrot Truffle
Green Beans Black Garlic
Beet and Lime Tart
Radish and Cucumber
Ten Sourdough
Wine Pairings
Green Peas
Kampachi
Caviar
Ten Restaurant Reviews
178 ratings
Share your opinion about Ten Restaurant
A TEN course tasting menu in intimate surrounding with the chef preparing your food directly in front of you. Largely vegetarian with 2 fishs dishes...a scrumptious ceviche and a seared cod. A fantastic experience for all your senses ...and educational too!
Incredible experience, great attention to detail from the staff. Enjoyed it thoroughly and would recommend
TEN is one of my favorite restaurants I've ever been to. As an unapologetic carnivore, I was a bit curious to see if I'd actually enjoy my time at TEN. I love vegetarian and vegan food but at a fine dining price point, I become really desirous of steaks and expensive meats.
I did not feel that anything was missing as I dined at TEN. From the service and intimate vibes to the absolutely immaculate food, the whole experience was perfect from start to finish. The cooking techniques,...read full review
I did not feel that anything was missing as I dined at TEN. From the service and intimate vibes to the absolutely immaculate food, the whole experience was perfect from start to finish. The cooking techniques,...read full review
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5:30 - 10PM |
| Thursday | 5:30 - 10PM |
| Friday | 5:30 - 10PM |
| Saturday | 5:30 - 10PM |
| Sunday | Closed |
Ten Restaurant offers a unique vegan dining experience with a 10-course set menu that features creative and balanced flavors from seasonal ingredients. The chef carefully explains each dish, enhancing both the artistic presentation and the educational aspect of the meal. The attentive staff create a cozy and intimate environment, allowing guests to enjoy a satisfying and healthy meal perfect for those exploring plant-based cuisine. Every dish is presented with attention and care, often plated right in front of diners, making each course feel special. The menu includes exciting dishes like peas in white chocolate and sunchoke tortellini, with tastes that are well balanced and never feel like form over function. Service is excellent, attentive but not overbearing, and each dish is thoughtfully introduced, encouraging discovery. The wine pairings are also a highlight, adding to the overall memorable evening, and many guests find them enjoyable even if they aren't regular wine drinkers. Guests often leave excited to return, appreciating the creative, well-executed dishes, cozy atmosphere, and professional staff. The chef is an absolute genius, and every single staff member is so passionate and takes great care about the overall experience. Highly recommended.