Fine Dining Restaurants in Toronto, ON

1

DaNico

DaNico Wine Bar
440 College St, Toronto

Customers` Favorites

Spaghettoni Ai Funghi Locali E Tartufo Nero
Choice of Dessert and Coccole Finali
Fresh Baked Artisan Bread Service
Merluzzo Nero Vermouth E Caviale
Bak Choy and Shishito Pepper
Strawberries Panna Cotta
Anatra All’ Arancia
Strawberry Pana Cotta
Strawberry Pavlova
Italy in One Bite

“A beautiful 10th wedding anniversary celebration. The entire team created a flawless experience.“

4.7 Superb354 Reviews
Ten Restaurant Fine Dining
1132 College St, Toronto

Customers` Favorites

English Pea White Chocolate
Celery Root Carrot Truffle
Green Beans Black Garlic
Beet and Lime Tart
Radish and Cucumber
Ten Sourdough
Wine Pairings
Green Peas
Kampachi
Caviar

“A TEN course tasting menu in intimate surrounding with the chef preparing your food directly in front of you. Largely vegetarian with 2 fishs dishes...a scrumptious ceviche and a seared cod. A fantastic experience for all your senses ...and educational too!“

4.8 Superb165 Reviews
3

Ficoa

Ficoa Fine Dining
585 College St, Toronto

Customers` Favorites

Chilaquiles
Empanadas

“Daniel, Melissa, and the manager were all incredibly kind, welcoming, and attentive throughout our visit. They made us feel so comfortable from the moment we arrived. The birthday party service exceeded our expectations, and everything was organized so well. Thank you for making our celebration so special. We had an amazing time and would highly recommend this place!“

4.8 Superb119 Reviews
Restaurant 20 Victoria Canadian
20 Victoria St, Toronto

Customers` Favorites

Cheese and Crackers
Matsutake Mushrooms
BC Dungeness Crab
Aged Duck Breast
Beef Carpaccio
Birthday Cake
Albacore Tuna
Iberico Pork
Blue Fin Tuna
Beef Tartare

“Came in for dinner with a friend. Overall, the tasting menu was great and we highly recommend the experience (7 dishes), we were impressed with multiple dishes and the pacing was good (~3 hours). Will definitely be back!

Food ~
So much good aesthetic food, everything was cooked on point, ingredients were both high quality and fresh. Particularly loved the lobster, snow crab, striped bass, duck, cheese & crackers, and tres leches cake dishes. Also found it interesting that before your main dish (duck) you are given a light dessert as a palette cleanser, which was refreshing indeed with great flavour (strawberry jelly, raspberry icecream with an intricate lime biscuit like topper).

Drinks ~
We also added on the mocktail pairing which came with 5 drinks to accompany 5 dishes. Mostly unique blends that leaned on the sour side where 3/5 mocktails were particularly enjoyable. However, I do recommend skipping the mocktail pairing and ordering drinks directly.

Extra notes on standout combos...
Aged roasted duck: I love duck and was most excited for this dish. They did not let me down, the duck was made super tender and flavourful you can really taste the earnest intention and time used to prepare it just right. The mushroom, paired sauces, and bread (super fluffy and comes with a butter elevated with fermented agave) were amazing together; the mocktail pairing for this was also perfect - made with sour cherry and apple cider kombucha - it tasted like a great red wine alternative and really completed the dish.
Lobster - served with flan at the bottom and a few fresh peas with foam on top.. super creamy with soft textures yet sharply distinct flavours that complemented each other perfectly and were simply delicious together.
Snow crab - crab served with a tangy twist and spaghetti squash, very good flavour combination that didn't taste complicated but yummy nonetheless.. the kind of dish that inspires me to attempt to make something similar at home!
Cheese & crackers: sweet rye crackers with a mousse cheese and quince jelly filling. This flavour combination was unexpectedly superb, hitting a good balance between sweet and savoury through a melody of smokey, fruity, and creamy flavours.

Vibes ~
Ambiance is cozy and warm toned, I will add that I found it slightly chilly so if you get cold easily take note. We sat at the chef's table/beside the kitchen, and were hoping to get a better view of the chefs preparing food, however it wasn't worth it as 1) we really couldn't see much as the counter was too high and blocked most of our view, 2) this front space was tighter than the main dining area 3) we were right beside the bathroom and 4) cost is the same as sitting in the main area. Just a heads up, aim to sit in the main dining area if you can! Bathroom is nice with 2 non-gendered single rooms, they also provide clean towels for drying your hands.

Staff ~
They were so friendly, explained the menu well as dishes came out. Also knowing that we were having a goodbye dinner to mark the occasion of my friend moving far away, the team signed off on a bon voyage card for her, which was a very sweet momento.

Recommendations ~
Please add more mocktail creations to your drinks menu! Also, it's always fun to get a copy of the tasting menu as a printout at the end, we were only given 1 for our table of 2 - it would be nice if everyone got their own. I also love the shoutout on the menu to the farms/places they source ingredients from.“

4.4 Superb218 Reviews
The Chase Fine Dining
10 Temperance St, Toronto

Customers` Favorites

Sticky Toffee Pudding
East Coast Oysters
Seafood Platter
Mother of Pearl
Lime Meringue
Beef Tartare
French Fries
Tuna Tartare
Lobster
Truffle

“Fantastic food a little pricey but worth every cent“

4.6 Superb565 Reviews
Enigma Yorkville Modern European
23 St Thomas St, Toronto

Customers` Favorites

Lobster Chawanmushi Seaweed Salad
Lobster Kromeski
Juice Pairing
Petite Four
Tuna Tacos
Mocktails

“Truly incredible and unforgettable experience here. The cocktails, wine, food, service, and ambiance were all amazing. I was here with a group of work colleagues. We had the tasting menu and a few bottles of wine. Truly outstanding. This meal alone was worth the trip from NYC to Toronto.“

4.3 Superb470 Reviews
Osteria Giulia Italian
134 Avenue Rd, Toronto

Customers` Favorites

Burrata Con Caviale Belgioso Family Burrata Italian Caviar Asfodelo’ Honey & Ligurian Olive Oil
Seasonal Pasta with Sea Urchin
Ricotta Gnocchi with Truffle
Degustazione Di Mare Crudo
Millefoglie Alla Fragola
Paccheri Alla Genovese
Yellowfin Tuna Crudo
Risotto All’Astice
Carpaccio Di Salmone
Lorighittas Al Mare

“Ostaria Giula has the most amazing staff our server was Giancarlo he was super amaziOstaria Giulia hang with great recommendations. He was very knowledgeable about all the food and was able to suggest dishes for food allergies. I was so excited to go to our first Michelin star restaurant to celebrate a birthday and an anniversary. I was hoping to be able to meet Rob Rossi but I didn't just meet him, he was aware of our celebration and he took the time to come and great us .....I am a foodie so I was truly star struck. David Minicucci went above and beyond getting us a perfect table and ensuring we had a wonderful celebration. Thank you all at Ostaria Giulia from the chefs to servers and bar tender and the wonderful sommelier who suggested the perfect wine. We had an amazing time that I will remember forever. BRAVO!!!!!“

4.2 Good934 Reviews
Bistro Five61 Canadian • $$
561 Avenue Rd, Toronto

Customers` Favorites

Spaghetti Bolognese
Hearts of Romaine
Trio of Desserts
Butter Chicken
five61 Burger
Key Lime Tart

“Everyone in our party of 8 thought the food and service here was amazing! Thank you so much for a wonderful dinner. We all thought it was delicious, and our server was fantastic. Would definitely recommend!“

4.6 Superb69 Reviews
ēst Restaurant Fine Dining
729 Queen St E, Toronto

Customers` Favorites

Black Garlic Butter with Bread
Mushroom Truffle Fettuccine
Braised Beef Short Rib
Truffle Grilled Cheese
Dry Aged Duck Breast
Roasted Arctic Char
Chicken & Waffles
Crispy Cauliflower
Truffle Burrata
Charred Octopus

“Not a bad note at any time. Monica is a very good server who is knowledgeable, engaging but not smothering. There when needed. The food is inventive and so tasty. Small bites. Two of us ordered five dishes and loved them all. The sommelier, Tessa, makes an amazing Arancello (better than Limoncello)! Her wine list is interesting and extensive, covering most types and regions, but we would have liked more bottles from Ontario, although the ones provided are all really good. We shall be back.“

4.3 Superb299 Reviews
10

Stratus

Stratus Indian • $$$
TD South Tower, 79 Wellington St W tower 36th floor, Toronto

Customers` Favorites

House Smoked Salmon Croquettes
Crisp Skinned BC Chinook Salmon
Wild Mushroom Omelette
Tiger's Butter Chicken
Salmon Tartare
Creme Brulee

“The view from the restaurant is gorgeous. Props to the entire team working here. I've never been to a restaurant that went so above and beyond to make sure we had the best time ever and made us feel so special on our night. Their food is also delicious and we will definitely be going back there for celebrating future milestones.“

4.2 Good198 Reviews
QUEEN OF PERSIA Restaurant Fine Dining • $$
672A St Clair Ave W, Toronto

Customers` Favorites

Mirza Ghasemi Roasted Garlic Eggplant and Tomato Spread
Shirazi Salad Crispy Cucumber Diced Tomato and Onion
Torsh Joojeh Kebab Caspian Sour Chicken Kebab
Zeytoon Parvardeh Caspian Style Olive Dip
Salad Anar Pomegranate Salad Platter
Gheymeh Narteweled Lamb Stew
Warm Appetizer Platter
Pistachio Swiss Roll
Zeytoon-E-Parvardeh
Saffron Ice Cream

“The food is so yummy, try the lamb! the cocktails very unique and tasty, and the staff is lovely and helpful. We had a wonderful time and would highly recommend. There was a situation where one of the other customers was not happy, she was horrible, she yelled, was rude and she called the staff racist names, I was so impressed with how the staff handled it. They continued to be polite, professional and stayed calm. I did not but that's a story for another time. 😀“

4.1 Good379 Reviews
Jump Restaurant Fine Dining • $$$
18 Wellington St W, Toronto

Customers` Favorites

Seared Scallops & Golden Beet Risotto
Brick-Pressed Heritage Half Chicken
Jump White Chocolate Cheesecake
Seared Trout Bouillabaisse
Wild & Tame Mushroom Soup
BBQ Lamb Shawarma Bowl
Yellowfin Tuna Tartare
Mushroom Ricotta Tart
Banana Bread Pudding
Raspberry Cheesecake

“Delicious Summerlicous lunch menu!

Came here for a client in person lunch meeting.

Was eating so fast I forgot to take a picture of the main course. The mango rice pudding and the mushroom soup was delicious.
Main course was a chicken sandwich with fries, which was decent.“

4 Good375 Reviews
estiatorio Milos Toronto Fine Dining
330 Bay St., Toronto

Customers` Favorites

Greasy Zucchini Fries
Vegetable Market
Broiled Octopus
Grilled Veggies
Fresh Fish Bar
Milos Special
Lobster Pasta
Tuna Tartare
Grilled Fish
Tomato Salad

“An outstanding Mediterranean dining experience. The seafood was incredibly fresh, beautifully presented, and cooked to perfection. The atmosphere is elegant and relaxing, making it a great choice for a special occasion or business dinner. The staff were professional, attentive, and made us feel genuinely welcome. Every dish was full of flavor, and the quality of the ingredients really stood out. Definitely one of the best fine dining restaurants in Toronto. Looking forward to coming back!“

4 Good421 Reviews
ONE Restaurant Fine Dining
116 Yorkville Ave, Toronto

Customers` Favorites

Steak Tartare Quail Egg Arugula - Pickled Shallot Salad and Buttered Crostini
Wagyu Street Burger & Fries
Yellowfin Tuna Sashimi
Korean Chicken Tacos
Crispy Chicken Tacos
Blueberry Pancakes
Spicy Tuna Tartare
The Hazelton Burger
Full Breakfast
One Cobb Salad

“Enjoyed the Turkish eggs on the patio, the location makes it enjoyable and the food was good, but it's pricey which is understandable given the location. Would go back of in the area, but wouldn't necessarily go out of my way to get back here.“

3.6 Good537 Reviews