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Customers` Favorites
Customers` Favorites
“I had the pleasure of dining there with a party of five last night. I must say, it was one of the best meals I've had in my life. Highly recommended.“
Customers` Favorites
“Excellent service and food!“
Customers` Favorites
“Excellent Food & Service!!“
Customers` Favorites
“Great food, great service!“
Customers` Favorites
“While we have always enjoyed our meals at The Mansard in the past, our last two visits have been uninspiring. Our most recent visit on 8/3 was average at best. The bartender had BOTH sliding glass doors (no screens) open in the bar area causing swarms of flies to circle us our ENTIRE meal, in the dining area. Although friendly, our waitress said there were no specials that evening, after I specifically asked what the specials were. I overheard other waitresses telling patrons what the specials were, so I knew there WERE specials. The musty smell of the stained drapery needs to be replaced ASAP, as the odor hits you as soon as you get to the front door. Please be better and ACT like the "fine" dining restaurant you want to be! Very disappointed...The food is the ONLY thing worth coming to The Mansard for...We miss Steve!!“
Customers` Favorites
“The Wood Roasted Lemon Garlic Chicken was made perfectly with a crispy skin, and the roasted fingerling potatoes were spot on. The Grilled Faroe Island Salmon was incredibly tender, fell apart under the fork, and paired beautifully with a smooth Pinot Noir. Will recommend either of these main courses. For the appetizer the Burrata was delicious, although the sweet corn pepperonata was slightly sweet for my taste, it balanced well with the wine. Overall a great dining experience!“
Recommended
Customers` Favorites
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“Always a 5-star experience at Angeline! From the moment that you arrive you'll know that you're in store for a quality experience.
The staff is always warm, helpful and professional in their approach. They know how fine dining should be.
The bar staff is also well trained and they offer a variety of craft cocktails and a nice wine selection as well.
The food is obviously the main attraction and they never disappoint. I've had many of their dishes but some of my favorites are:
Ahi Tuna Crudo
Broiled Oysters
Fazzoletto (never had rabbit this tender and delicious)
Branzino
Of course the bone in Ribeye
Finish off with an espresso martini (best in the city).
Yes, the prices are a bit high for Buffalo, however remember this is fine dining and in my opinion they are very reasonably priced for a restaurant of this caliber.
Highly recommend this for your next special occasion.“