Customers` Favorites
Customers` Favorites
“Amazing food and service, highly recommend.“
Customers` Favorites
“I was there last night to celebrate a special birthday for my friend. Service was great and overall a good experience. I was,however, disappointed that they didn’t seem to be aware that it was her birthday even tho I made a point of telling them that when I made the reservation. She is not a dessert eater but I still thought it would have made it more special if they had surprised her with a bd cake of some sort (I know this is done as have had it done for myself). I tried to hint to the waiters a couple of times that it was a birthday and was not acknowledged until the end when they said they weren’t aware it was her bd and could they bring her a dessert. I knew she would decline but would have been more meaningful if they were aware of the reservation details. Overall the meal was good. Caesar salad was excellent but much too large for 2 people - would serve 3-4 people who were having main course. I ordered beef tenderloin that was described as blue cheese crusted with a fig sauce - there was 2 large dollops of blue cheese on top of steak which is not “crusted” in my opinion and fig sauce was too sweet for my taste (perhaps my fault that I didn’t realize how sweet figs were). I enjoyed the plain leftover steak today much more than original meal. She had prime rib, ladies cut which was huge and said it was delicious as well as the escargot starter which she also enjoyed.“
Customers` Favorites
“Todo está muy delicioso se lo recomiendo“
Customers` Favorites
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“I think 3/5 is too low but 4/5 is generous. I thought the lamb chops were fantastic but portion was a bit small for the price. My wife had surf and turf filet mignon and found the lobster tail hard to separate from the shell and tasted a bit rubbery. The atmosphere is fantastic but the location is a bit weird. My only major complaint would be that the waiter didn't introduce himself and it was hard to get his attention. Took a while to get a refill of water. He was a nice gentleman though.“