Osteria DOP
$$ • Italian, PizzaAbout Osteria DOP
Customers' Favorites
Smoked Mozzarella and Mushroom Pizza
Farro Verde Cucumber Tomato Salad
Pizza Margherita with Sausage
Bosco with Fennel Sausage
Pizza Al Forno Calabrese
Bosco with Sausage
Mousse Au Chocolat
Dop Buffalo Milk
Polpette Al Sugo
Burrata Salad
Osteria DOP Reviews
One of the best pizzas I’ve ever had!
The staff was so nice and you can tell everyone there puts so much care into what they do.
Even though we’re visiting from Utah, we will definitely come back just for this pizza! Absolutely worth it!
The staff was so nice and you can tell everyone there puts so much care into what they do.
Even though we’re visiting from Utah, we will definitely come back just for this pizza! Absolutely worth it!
This is easily the best Neapolitan pizza in Eugene! The cocktail was exceptional as well.
The open kitchen was very cool to see (especially so up close). This place is worth the wait!
The open kitchen was very cool to see (especially so up close). This place is worth the wait!
Food was delicious! Excellent recommendations, quick service and even had the chef check in on us! Went early and got seated immediately.
Hours
| Monday | Closed |
| Tuesday | 5 - 9:30PM |
| Wednesday | 5 - 9:30PM |
| Thursday | 5 - 9:30PM |
| Friday | 5 - 9:30PM |
| Saturday | 5 - 9:30PM |
| Sunday | Closed |
Osteria DOP is a charming restaurant in Eugene that offers exceptional Italian cuisine. The food is fresh and amazing, with dishes like their artisanal pizza, which is big, filling, and very fresh. The pizza is often praised as one of the best in Eugene, with reviews confirming it as the best Neapolitan pizza. The dough and preparation are highly rated. The atmosphere is bustling and casual with hip music, and the service is quick. The staff is very nice. Ordering is done via a phone app or QR code menu. The restaurant's cleanliness and attention to detail are impressive, making it suitable for families and food lovers. However, the space can feel a little cramped, and there can be a wait, especially on busy nights. The menu also includes the margherita pizza, melon/tomato salad, fried cauliflower, rigatoni with fennel sausage and burata, and zeppoles with lemon curd. The open kitchen allows guests to see the preparation up close, creating a pleasant dining experience with high quality ingredients.