“I miss some of the popular Taiwanese sides like green onion pancakes from the previous location but Tasty Pot is a worthy replacement. I had the lamb soup and it was excellent. Lots of lamb slices, meatball, and fillings to fill you up and top-up on delicious broth to keep you eating for an hour more. I know there are AYCE Shabu places but you can fill up at Tasty Pot for half the price. We also ordered the dumplings which came with six. It's a reasonable deal but they were average. The lamb soup with vermicelli noodles at medium spicy was perfect though.“
“I love this place!! Best Asian food in Vancouver. It’s more expensive, but you actually get your moneys worth. The food is quality. The taste is amazing and it’s consistent. Should I know!! I order the sizzling rice and pork ribs, cilantro beef or spicy shrimp, chili dumplings and jasmine rice EVERY Saturday!! Not even kidding!! And it’s good whether it’s delivered or whether you pick up!“
“This little stand in the Happy Valley Food Hall is serving up some REAL Chinese food. I was so impressed with the flavor of their cucumber "salad" which is just so tasty it's addicting - with so much garlic, it'll scare away any virus. Their beef roll is so delicious - I love that it has a great balance of beef and LOTS of scallions which always make it taste so much better. The scallion pancake holding it all together is delicious and not too greasy.I'm not a huge fan usually of battered, fried, sweet chicken, but their General Tso's chicken was really good! I loved the savory/sweetness balance they've accomplished. I plan on working my way thru their entire menu.I can't wait to try everything!“
“They sat us immediately. They were amazingly friendly. The menu was full of lots of options and can substitute almost anything. They walked us through it, giving recommendations for the kids and us. The food came fast and hot. It was so good we ate everything. We didn't have to wait for anything drinks were filled before they were even empty. Highly recommendKid-friendliness: They gave us suggestions for a kid friendly dish“